Honor Cesar Chavez’s Legacy by Confronting UFW Corruption

Chavez Spent His life Trying to Improve Farm Worker’s Lives, Instead of Threatening Their Lives

By Jesse Rojas, Spokesperson for Pick Justice

Cesar Chavez spent his life trying to improve life for farmworkers, fighting for changes he felt would bring about civil rights and justice for workers. At the end of this month, California state legislators plan to honor Cesar Chavez’s birthday as a day of public service.

The work Cesar Chavez did organizing farmworkers is credited with spurring better working conditions and increased wages, putting people who perform difficult work but still struggle to provide for their families a step closer to achieving the American Dream in California.

Jesse Rojas, CEO, The Redd Group

Cesar Chavez has been portrayed as the founder of The United Farm Workers union to help struggling farm workers achieve a better life.
Growing up in the fields in the Central Valley town of Delano, this fight begun by Cesar Chavez is personal to me. I too come from an immigrant background, I’ve eaten with the farmworkers who fought alongside Cesar Chavez and heard their stories.

Today, however, Cesar Chavez would be saddened to see what the UFW has become.

After voting overwhelmingly to leave the UFW, Gerawan farmworkers spent five long years in court fighting the UFW and the ALRB, who refused to count their votes until they were ordered to by a judge.
The Gerawan workers, just like the farmworker activists before they were fighting for a better life – and against a UFW contract that would have lowered their pay.

While in Cesar Chavez’s time the UFW gave farmworkers a voice, today’s UFW instead seeks to silence the workers.

When Gerawan farmworker activist Silvia Lopez, one of the leaders of the fight to leave the UFW, tried to speak with former Governor Jerry Brown, a top UFW leader physically blocked her way. The whole incident was captured on video and reported by the Sacramento Bee.

Cesar Chavez spoke out against humiliation and oppression, such as the methods of today’s UFW bosses.

The Gerawan farmworkers are far from alone. Today, the UFW represents just 1 percent of farmworkers, and more petition the ALRB to leave all the time. As reported by the Los Angeles Times, former ALRB Chairman William B. Gould IV, who resigned from the agency in disgust, stated the ALRB now spends more time on petitions from workers trying to leave the union than those trying to join.

In fact, the UFW even abuses its own workers, who the Los Angeles Times reported had to take the union to court to force the union to pay almost $2 million in unpaid wages and penalties.

Cesar Chavez devoted his life to fighting for workers rights. He supported workers right to choose whether or not to join a union. Civil rights for farmworkers cannot be achieved when the government looks the other way when workers are abused, regardless of who is committing the acts of oppression.

That’s why we cannot honor Cesar Chavez’s legacy without speaking out against the abuses of today’s UFW.

Jesse Rojas is a farm worker rights activist, spokesperson for Pick Justice, and founder of California Farm Workers & Families PAC. Rojas is a tireless advocate for liberty and civil rights and often provides news commentary on issues such as entrepreneurship, labor relations, and politics. 

Rojas also launched Mi America En La Radio, the first conservative Spanish-language radio show in the Central Valley. As CEO of The Redd Group, LLC, his organization offers labor relations, human resources consulting, public relations and political consulting.

2019-03-24T12:52:59-07:00March 22nd, 2019|

CAPCA Gets to the Capitol To Work for PCAs

PCAs Are in Every Legislative District

By Jessica Theisman, Associate Editor

CAPCA has recently become more active in the capitol. Ruthann Anderson, CEO and president of  California Association of Pest Control Advisors (CAPCA), said the association has PCAs in every legislative district all over the state of California.

“Whether it’s in turf and ornamental or in production agriculture, you know, we have a voice, and we have a lot of ability to influence some of the decisions or at least advise on some of the decisions that might be happening.,” she said.

Anderson said that CAPCA’s capitol visits have been positive.

“We’re on a first name basis with a lot more people than we have been,” she explained.

CAPCA is working with both urban and agricultural legislators.

“I am trying to prioritize both. I think that it wouldn’t be fair for us to neglect our local legislators just because we know that the urbans are a little bit more of our moderate Dems that we’re trying to pursue relationships with,” she said.

CAPCA would like to balance both and continue educating them on the field.

“Our Northern California Chapter is meeting with Senator Nielsen’s office from time to time, just letting them know exactly what’s happening in the field and making sure that they are in the loop,” Anderson said.

This way, if any questions arise, there is open communication between the office and the local CAPCA chapter.

“I know that they are asking a lot of questions about specific crop protection materials, and I think that is important for us to be able to tell the story,” Anderson said.

Sometimes, there is not an alternative, and CAPCA is there to explain.

“When controlling the Asian Citrus Psyllid that can spread the Huanglongbing disease in citrus, sometimes there is not an alternative; sometimes we’re quarantined and forced to do scheduled spraying. That is just a part of protecting the industry,” Anderson explained.

2021-05-12T11:01:50-07:00March 20th, 2019|

Yes, A Disappointing 55 Percent Water Allocation for Farmers

Statement from Westlands Water District on Bureau of Reclamation’s Water Allocation Announcement

News Release

Today, the Bureau of Reclamation announced that the water allocation for South-of-Delta Central Valley Project (CVP) agricultural water contractors has been increased from 35 percent to 55 percent. The increase is an improvement for the farmers and farmworkers in the Westlands Water District, but, given the healthy hydological conditions throughout the state, today’s announcement is a disappointment.

For years, we have been told that the farmers served by south-of-Delta ag service contractors received water allocation reductions due to water shortages. But this year, water is abundant, which is why today’s announcement is so frustrating. A 55 percent allocation, during a year with snowpack and reservoir levels well above average, further illustrates the extent to which California’s water supply system is broken and how important it is that we find long-term solutions to problems plaguing the water deliver system in California.

As of today, Lake Shasta is at 85 percent capacity and 111 percent of its historical average. San Luis Reservoir is at 99 percent capacity and 113 percent of its historical average. Yet, despite the availability of water, the rigid regulatory constraints imposed on operations of the CVP continue to prevent Reclamation from making common-sense water management decisions.
2019-03-15T16:46:14-07:00March 15th, 2019|

Solano County 4-H Members Go fo the Gold

4-H’ers Present Demonstrations, Educational Displays, Illustrated Talks, and Other Ideas

By Kathy Keatley Garvey, UCANR Communication Specialist

Seventeen Solano County 4-H members won gold awards at Solano County 4-H Presentation Day, and the Heritage 4-H Club of Vacaville won the plaque for the greatest member participation. In front (from left) are gold winner Darren Stephens, Sherwood Forest 4-H, Vallejo; William Parks, president of the Heritage 4-H Club (the club received the participation award for the greatest number of members presenting); and gold winners Daniel Taliaferro, Beau Westad, Grace Kimble and Irma Brown, all Suisun Valley 4-H. In back (from left) are gold winners Julietta Wynholds, Sherwood Forest 4-H; Zoe Sloan, Elmira 4-H; Braddison Beathem and Madisyn McCrary, both Tremont 4-H, Dixon; Miriam Laffitte, Vaca Valley 4-H; Celeste Harrison and Hannah Stephens, both Sherwood Forest 4-H; Jessica Carpenter, Pleasants Valley 4-H, Vacaville; and Alexis Taliaferro, Suisun Valley 4-H. Not pictured are gold winners Kailey Mauldin and Alissa Mauldin, both Elmira 4-H, and James George, Suisun Valley 4-H. (Photo by Kathy Keatley Garvey)

Solano County 4-H’ers Go for the Gold

They presented everything from “How to Take a Perfect Picture” to “The Secret Life of Bees” to “Anything is Pawsible: How I Trained My Doberman pinscher.”

When it was all over, 17 4-H’ers, including seven from the Suisun Valley 4-H Club, won gold medal showmanship awards at the annual Solano County 4-H Presentation Day, held recently at the Sierra Vista K-8 School in Vacaville.

The presentations included demonstrations, educational displays, illustrated talks, an interpretative reading, and a cultural arts offering.

Beau Westad of the Suisun Valley 4-H Club explains his project, “Reeling in Channel Catfish” at the Solano County 4-H Presentation Day. He won a gold award and is now eligible to compete in an area presentation.

The 4-H’ers followed a four-pronged process involving research, organization, graphics, and sharing of knowledge, said Valerie Williams, Solano County 4-H program representative. Adult evaluators, all involved with the Solano County 4-H Youth Development Program, asked the youths questions and scored them on their knowledge and presentation.

Twenty-six 4-H’ers, representing eight of the county’s 11 clubs, participated.

In the junior educational display talk category, ages 9 to 10, the gold winners, all from the Suisun Valley 4-H Club, were Grace Kemble, “How to Take a Perfect Picture”; Daniel Taliaferro, “Perfect Pizza Pans”; and Beau Westad, “Reeling in Channel Catfish.”

In the intermediate educational display talk category, ages 11 to 13, evaluators selected six  gold winners: James George of the Suisun Valley 4-H, “Event Planning”; Celeste Harrison of the Sherwood Forest 4-H Club, Vallejo, “Anything Is Pawsible: How I Trained My Doberman Pinscher”; Irma Brown, Suisun Valley 4-H, “Elements of a Movie”; Madisyn McCrary of Tremont 4-H Club, Dixon, “How to Shoe a Horse”; Alissa Mauldin, Elmira 4-H, for “This Little Piggy Has…” and Darren Stephens, Sherwood Forest 4-H, “Can Chickens Get Maggots?”

In the senior educational display talk category, ages 14 to 19, three took home the gold: Hanna Stephens, Sherwood Forest 4-H, “Living Life as a Guide Dog Puppy”; Jessica Carpenter, Pleasants Valley 4-H Club, Vacaville, “How to Trim Goats and Sheep Hooves” and Alexis Taliaferro, Suisun Valley 4-H, “College Tours: A Glimpse Into the Future.”

Grace Kemble of the Suisun Valley 4-H Club explains how to “take a perfect picture.” She handcrafted her display and won a gold award for her work and presentation at the Solano County 4-H Presentation Day.

In the intermediate illustrated talk category, ages 11 to 13, gold awards went to Julietta Wynholds, Sherwood Forest 4-H, for “The Basics of Animation”; and Braddison Beathem, Tremont 4-H, “Let’s Talk Tack: How to Tack a Horse in English Tack.”

Senior demonstration, ages 14 to 18: Zoe Sloan of Elmira 4-H, for “Bomb Voyage.”

Senior/Interpretative Reading, ages 14 to 19: Kailey Mauldin, Elmira 4-H, “The Secret Life of Bees” by author Sue Monk Kidd.

Intermediate Culture Arts, ages 11 to 13: Miriam Lafitte, Vaca Valley 4-H Club, Vacaville, “Total Improv.”

The winners are now eligible to compete in an Area 4-H Presentation Day, a qualifying event for the California State 4-H Field Day. Area Presentation Days will take place in Antioch, Jackson, and California Polytechnic Institute (Cal Poly), all on March 23. Other Area Presentation Days will be held in Siskiyou County on April 6, in Mariposa County on April 14; in Walnut on May 4; and in Tehama County on May 11.

Solano County 4-H Ambassador Natalie Greene of the Sherwood Forest 4-H Club served as the emcee.

The newly formed and soon-to-be-chartered Heritage 4-H Club of Vacaville won the participation award for having the greatest percentage of participants. The club is affiliated with the Heritage Christian Academy, Vacaville.

Celeste Harrison of the Sherwood Forest 4-H Club, talks about how she trained her Doberman pinscher during the Solano County 4-H Presentation Day. Evaluators (back to camera) are Helen Ritchey and Dan Turner.

Six 4-H’ers participated in the primary educational display talks category, ages 5 to 8. The primary group is not evaluated. Receiving participation certificates in that category were four Heritage Club members: Dale Harder, “The Perfect Picnic,” Sunny Harder, “Camping”; Christopher Parks, “Model Trains”; and William Parks, “Dog Man: My Favorite Book and How to Draw the Characters.” Certificates also went to Nevaeh Tiernan-Lang of Elmira 4-H, “How to Build a Christmas Tree” and Alia Wynholds of Sherwood Forest 4-H,“On the Trail.”

Receiving participant certificates in the junior educational display talk category, ages 9 to 10, were Addelyn Widmer of Suisun Valley 4-H, “Goldilocks and the Three Bears of Photography”; and Jonny Tiernan-Lang, Elmira 4-H, for “AKC Toy Breeds.”

In the intermediate educational display talk, ages 11 to 13, Heath Moritz of the Westwind 4-H Club, Fairfield-Suisun, received a participation certificate for “Watch Me Now.”

During the Presentation Day, attendees also had the opportunity to participate in hands-on activities, including designing and launching a paper rocket through the STEM activity; making slime at the Slime Station; and learning how to sew a blanket, “Cuddle Me Close,” for hospital patients.

Solano County has 11 4-H clubs, with a total membership of 400

Vacaville: Vaca Valley, Pleasants Valley, Elmira and Heritage
Fairfield-Suisun: Suisun Valley and Westwind
Dixon: Maine Prairie, Tremont, and Dixon Ridge
Rio Vista: Rio Vista 4-H
Vallejo: Sherwood Forest

The Solano County 4-H Youth Development Program, part of the UC Cooperative Extension Program, follows the motto, “Making the Best Better.” 4-H, which stands for head, heart, health, and hands, is open to youths ages 5 to 19.  In age-appropriate projects, they learn skills through hands-on learning in projects ranging from arts and crafts, computers and leadership to dog care, poultry, rabbits and woodworking. They develop skills they would otherwise not attain at home or in public or private schools. For more information, contact Valerie Williams at vawilliams@ucanr.edu.

2021-05-12T11:05:05-07:00March 13th, 2019|

ALRB/UFW Access Update Meeting March 21 in Bakersfield

Meeting March 21, 7 am -11 am at Hodel’s Restaurant in Bakersfield

By Patrick Cavanaugh, Editor

Jesse Rojas, the founder, and CEO of The Redd Group; Michael Saqui from the Saqui Law Group; and Raul Calvo from Employer Services are the presenters of an upcoming important seminar. It will specifically focus on agriculture and farm labor contractors,  growers, packers, and shippers, regarding ALRB and UFW access. Attendees will learn what to do when the United Farm Workers union is wanting to take access and speak with farm employees to try to unionize them.

Jesse Rojas, The Redd Group

“The reason why we wanted to do this now before the season started is that the UFW has been very active this year, said Rojas. “The union is trying to get out of the hole that they’ve been in after so many losses. They pulled a big PR stunt earlier this year at Wonderful in Delano, and we also heard that they’re continuing to hire multiple organizers, which indicates that they’re trying to get more active in our industry this year.”

The dos and don’ts will be discussed when it comes to the union trying to take access to your employees or trying to gain access in your fields. Saqui will be presenting his hot topics in labor and employment. He will also delve into the overtime pay in agriculture, which is confusing and ever-changing.

“Raul Calvo will speak about how to improve employee relations and communications with your employees out in the field and avoid having a third party attempt to step in and become the medium of communication between you and your employees,” Rojas said.

State Senator Shannon Grove will also be speaking at the event at 8:30 in the morning, and she will be focusing on some of the legislation—the good and bad law that’s currently happening at the capital that’s going to affect agriculture.

“She will also speak about the general overreach of state agencies such as the ALRB,” Rojas said.

The location of the meeting is Hodel’s Country Dining at 5917 Knudsen Drive, Bakersfield, CA 93308.

For more information and to register, RSVP at Jesse@reddgroup.org or call 844-946-7333. Seating is limited.

 

2019-03-12T16:32:12-07:00March 12th, 2019|

Water Rights Holders Must Measure Stream Diversions

UC Cooperative Extension Offering Water Measurement and Reporting Courses April 4

News Release

California water rights holders are required by state law to measure and report the water they divert from surface streams. For people who wish to take the water measurements themselves, the University of California Cooperative Extension is offering training to receive certification April 4 in Redding and Woodland.

At the workshop, participants will:

  • Clarify reporting requirements for ranches.
  • Understand which meters are appropriate for different situations.
  • Learn how to determine measurement equipment accuracy.
  • Develop an understanding of measurement weirs.
  • Learn how to calculate and report volume from flow data.

UC Cooperative Extension is offering a limited number of trainings in 2019. The next training will be held at Shasta College Farm and Yolo County Fairgrounds:

  • Yolo County Fairgrounds in Woodland – Register at http://cecapitolcorridor.ucanr.edu or by emailing Morgan Doran at mpdoran@ucanr.edu or calling the UCCE office in Yolo County at (530) 666-8143. Training will begin at 2 p.m. and should conclude by 5 p.m.

Background on the water diversion law

Senate Bill 88 requires that all water right holders who have previously diverted or intend to divert more than 10 acre-feet per year (riparian and pre-1914 claims), or who are authorized to divert more than 10 acre-feet per year under a permit, license or registration, to measure and report the water they divert. 

Detailed information on the regulatory requirements for measurement and reporting are available on the State Water Resources Control Board Reporting and Measurement Regulation webpage: https://www.waterboards.ca.gov/waterrights. For diversion or storage greater than or equal to 100-acre feet annually, the law requires approval of installation and certification of measurement methods by an engineer, contractor, or other approved professional.

To make it easier for farmers and ranchers to comply with the law, the California Cattlemen’s Association worked with Assemblyman Frank Bigelow on a bill that would allow people to get certified to take the measurements themselves. Assembly Bill 589 became law on Jan. 1, 2018.

Until Jan. 1, 2023, this bill allows anyone who diverts water and has completed an instructional course on measurement devices and methods administered by UC Cooperative Extension, including passage of a proficiency test, to be considered qualified to install and maintain devices or implement methods of measurement. The bill requires UC Cooperative Extension and the water board to jointly develop the curriculum for the course and the proficiency test.

2019-03-09T23:17:00-08:00March 9th, 2019|

Dense Forest Floors Preventing Absorption

Forests Need Better Management, Despite Extreme Environmentalist Pushback

By Jessica Theisman, Associate Editor

Dense forest growth inhibits water saturation.  David Rogers, Madera county supervisor, explained to California Ag Today how less undergrowth will assist in water runoff in the forests.

“We have so much overgrowth in the forest that the snowpack wasn’t even making it to the ground,” he said.

The snow would sit on top of the vegetation and evaporate, thus never making it to the forest floor.

“Removing the vegetation is going to be an important component of restoring the health to the groundwater situation, because 60 percent of California’s water comes from the Sierra Nevadas,” Rogers said.

A 2013 study showed that 30 percent more water can be collected from the forest. This increase in water has been present in areas that have a healthy level of vegetation and not overcrowded. The overcrowded conditions have led to catastrophic fires, and it is important to manage those areas.

The burn areas of those fires are becoming a hazard.

“Not only does the soil runoff fill our reservoirs and mean dredging and all of those things, but what will return won’t be healthy vegetation,” Rogers said.

The vegetation that does return will be chaparral and absorb more water than the trees. The water would most likely be evaporated rather than absorbed.

“What was happening was there was no room for the snow to even hit the ground. It would sit on top like an ice sheet. It would evaporate from the top down and never get to the bottom,” Rogers explained.

Underground systems benefit from the forests; the runoff goes down through the rocks and crevices that in turn fill the rivers, streams, and wells.

“Our groundwater is dependent on that snowmelt going into the ground,” Rogers said. “Filtered underground rivers are a result of the water absorbed into the ground; the forest floors need to be managed.” 

Editor’s Note: The image depicted in this article is exactly how a forest should be managed.

2021-05-12T11:05:05-07:00March 1st, 2019|

Unified Wine Symposium Showcased Trends

Wine Industry Gathered in Sacramento 

By Muriel Bañares Miller, Brown·Miller Communications

Every facet of the wine and grape industry, from science and technology to trends and markets, was examined and discussed at the 25th Unified Wine & Grape Symposium (Unified), which wrapped up Jan.  31

The largest wine and grape trade show of its kind in the Western Hemisphere, the Unified drew thousands of industry professionals from all over the world eager to hear about the impact of regulatory changes, trends, technology, research, and issues shaping their business decisions.

At Unified, the wine industry exhibits their products and services.

Presented by two nonprofit organizations, the American Society for Enology and Viticulture (ASEV) and the California Association of Winegrape Growers (CAWG), the Unified’s comprehensive format responds to the wine and grape industry’s critical need for information, discussion and connections.

“If you want to understand what’s happening in the industry and how to stay competitive, the Unified is the place to be,” said John Aguirre, CAWG president. “The Unified draws nearly 14,000 from all over the globe, including exhibitors from nearly 30 countries. For 25 years, the Unified is where industry leaders and professionals meet to discuss the latest news and share strategies for staying abreast of changing markets, technologies and regulations.”

Put on by the industry for the industry, the three-day conference draws on some of the most respected industry experts. The three days of sessions included 26 presentations and panel discussions organized by a diverse panel of volunteers who recruited nearly 100 experts to speak on topics ranging from digitalization in the vineyards to how cannabis is affecting the wine industry. Complementing those talks was a two-day, 170,000-square-foot trade show that housed nearly 700 exhibitors.

In 2020, the Unified will be at Cal Expo, a temporary host site, due to the Sacramento Convention Center’s large-scale renovation that will close it down starting this summer. With the Unified set for February 4-6, Cal Expo will provide an alternative to the Convention Center with ample space, parking and facilities for a conference of Unified’s size.

“Cal Expo, as a premier regional event facility, is excited to host the Unified Wine and Grape Symposium in 2020,” says Rick Pickering, CEO and General Manager of California Exposition and State Fair.  “We look forward to working with Unified and the City of Sacramento to make the transition extremely smooth and the 2020 show a huge success.”

The organizers of the Unified share that optimism.

“We are confident that, while the 2020 show will have a slightly different feel, the quality of exhibits, presentations and networking opportunities will again deliver an invaluable service to all of our guests and the industry,” says ASEV Executive Director Dan Howard. “We’re excited to return to the newly renovated Sacramento Convention Center in 2021. It will offer opportunities for expansion, including additional nearby hotels.”

2019-02-22T16:52:43-08:00February 22nd, 2019|

Big Goal for United Fresh: Promoting Produce to Consumers

Voice Search Idea Studied at United Fresh BrandStorm Event

By Mikenzi Meyers, Associate editor

Mary Coppola, Vice President of Marketing Communications at United Fresh Produce Assocation, is not just focused on selling brands of produce but improving marketing within the industry as a whole.

Mary Coppola, United Fresh

When it comes to promoting a brand, Coppola knows that people are more drawn to those they have background information on.

“We’ve certainly seen that when there is a brand association and there is a strong story shared with the consumer—that there are a trust, loyalty, and a desire to seek out that brand—in return, [that] means that the consumer is buying more of that product,” she explained.

Producers looking to create this kind of a connection should note that less is more, and consistently sending the same message is the best way to get consumers on board.

The marketing industry is also trying to capitalize on the consumer’s connection with technology. Coppola described new research into voice-activated search engines, called voice optimization.

“Consumers are, more and more, using a voice search to ask about products, what’s in season, and where they can buy such product,” she said. “There’s an opportunity for producers to start talking about their products, and their brands to be able to be the ones to answer those questions.”

Every year, United Fresh holds an event called BrandStorm that brings together produce marketers to update them on the latest trends and set the stage for the rest of their marketing activities throughout the year. They also hold a convention expo for professionals in the retail industry in order to educate them and give them the tools they need to help producers sell their products.

With an abundance of new technology and marketing research, the ultimate goal still remains the same.

“As an industry, I think we would all share the same sentiment: that we want consumers to eat more produce,” Coppola said.

2019-02-21T15:53:11-08:00February 21st, 2019|

World Ag Expo Comes To a Close

Exhibitors Said There Were Good Crowds at World Ag Expo

The 2019 World Ag Expo came to a close on Thursday, February 14, 2019, with busy attendee traffic, a visit from NASA and wet weather. Celebrating its 52nd show, the world’s largest annual agricultural exposition was held at the International Agri-Center and featured 1,452 exhibitors on 2.6 million square feet of exhibit space. The three-day show hosted 102,878 attendees representing 48 states, the District of Columbia and 65 countries.
Wind and rain played a large role in the slight dip in attendance from 2018, but early reports from exhibitors indicate the number of decision makers and quality leads was up from the year before. “The traffic to our booth was amazing!” shared Mitch Malek of Eco Transportation Products. “It was such an honor for Eco Transportation Products to exhibit at the World Ag Expo and win a Top-10 Award in our first show. We are looking forward to following up with all the great contacts we made and we are counting the days to exhibit at World Ag Expo 2020 and beyond.”
Attendees came from all over the world to network and learn about the newest ag equipment, services, and technology. More than 50 educational seminars were held over three days and covered a variety of topics ranging from irrigation to livestock to agribusiness.  
 
“This was a great show,” said Jerry Sinift CEO of the International Agri-Center. “We had some wet weather, but ag decision-makers came out in force to network with exhibitors, research new products and make purchases. World Ag Expo® continues to provide a high-quality platform for agriculture education and industry innovation.”
 
NASA Administrator Jim Bridenstine was on hand opening day to speak at Opening Ceremonies and held a press conference providing an overview of the ways NASA is supporting agriculture. A full video of the press conference is available at http://bit.ly/NASAatWAE19. Bridenstine was joined by California Farm Bureau President Jamie Johansson throughout the morning, and both took a tour of World Ag Expo® that focused on technology applications in agriculture.
 
Other popular attractions at the 2019 World Ag Expo® included the Ride & Drive areas, Wine and Cheese, and the new Demonstration Pavilion.
 
The 2020 World Ag Expo® will be held on February 11-13, 2020. Space renewals are now being accepted from 2019 exhibitors. Potential exhibitors can begin requesting space on March 1, 2019, at www.worldagexpo.org.
2019-02-18T14:57:46-08:00February 18th, 2019|

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