Science & Research
Activist Groups Promote Fear on Consumer Food Choices
Activists Driving Consumers to Organic Food Only—Beyond Consumer Affordability By Safe Fruits
Even Organic Production of Strawberries Not Sustainable
Data Shows Even Organic Production Uses Resources By Jessica Theisman, Associate Editor Is
AgroFresh Solutions Opens New Innovation Center in Fresno
AgroFresh Accelerates Growth Plan with New Facility in Central California News Release AgroFresh
Help Avoid Cardiovascular Death—Produce is Medicine
Study: Low Produce Consumption Results in Millions of Cardiovascular Deaths News Release Over the
North American Climate Smart Agriculture Alliance Looks for Solutions
Solutions From The Land on System Implementation By Jessica Theisman, Associate
Solutions From The Land: Improving Soils for Increased Production
High Demands for Sustainability Call for Solutions from the Land By Mikenzi Meyers, Associate
Organization is the Missing Link to Supply Chains
Grower Distribution Difficult By Mikenzi Meyers, Contributing Editor Creating a link between
Ag Start Provides a Place to Start for Agriculture Innovations
California Ag Start Helps Startup Companies By Mikenzi Meyers, Associate Editor With the help of
Food Safety in the Field and Post Harvest
Farmers See Food Safety As Critical By Jessica Theisman, Associate Editor There was a recent
Delta Smelt Are Poor Swimmers, Unlikely to Reach Pumps
How Many Smelt Are Actually At the Pumps? By Kristi Diener, Fourth Generation San Joaquin Valley
Western Growers Statement on California DPR Ban on Chlorpyrifos
Tom Nassif: CA Farmers Face the Most Stringent Regulations in the World By Cory Lunde,
UC DroneCamp Coming June 18-20
UC Offers Drone Workshop for Mapping, Research, and Land Management By Pam Kan-Rice, UC Ag &
CCM Statement on Chlorpyrifos Ban
Flawed Data Forcing Cancellation News Release From California Citrus Mutual Recently, the
Food Safety Is Paramount In California Agriculture
Researchers Hone in on Bacteria Genome to Isolate Pathogens By Laurie Greene, Founding
FFA Student Anna Kelly Experimenting with Garlic Eggs
Anna Kelly Feeds Her Chickens Garlic to Flavor Their Eggs with Garlic By Patrick Cavanaugh,
Weedy Rice—Not as Simple as it Sounds
Weedy Rice is A Pesky Rice Type in Production Rice Fields By Mikenzi Meyers, Associate
Alliance For Food and Farming Launches New Website!
New Safefruitsandveggies.com Website Will Improve Visitor Experience News Release The Alliance
Americans Need to Eat More Fruits and Vegetables
After Nearly 25 Years, It's time to Advocate for Consumption News Release From
Study: Remote Sensing of Weeds on Vineyards Has Merit
Aerial Sensing Of Weeds Saves Time and Labor By Jessica Theisman, Associate Editor There is a
New Series of Nitrogen Management Advice Available
UC ANR Publishes Nitrogen Management Advice for Fruit, Nuts, and Other Crops By Pam Kan-Rice UC
