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Almond Board of California Election Under Way

Almond Industry Is Urged to Vote for Grower Positions on Almond Board of California

News Release

Voting began Jan. 31 to select two independent grower member and alternate positions and one independent handler member and alternate position on the Almond Board of California (ABC) Board of Directors. These positions will serve terms beginning on March 1.

Candidates for the independent grower position are:

 
Position One, Member (One-year term):

Brad Klump, Escalon (petitioner)

 

 Position One, Alternate:

Mike Mason, Wasco (petitioner)
Position Two, Member (Three-year term):

Brian Wahlbrink, Waterford (incumbent)

Dave DeFrank, Fresno (petitioner)

 

 Position Two, Alternate:

Bill Harp, Bakersfield (incumbent)
Candidates for the independent handler positions are:

 
Position Three, Member (One-year term):

Micah Zeff, Modesto (incumbent)

 Position Three, Alternate:

Jonathan Hoff, Denair (petitioner)

Ballots and instructions have been mailed to all independent growers whose names are on file with ABC. The Almond Board must receive ballots by Feb. 16, for them to be counted. If any independent grower or handler does not receive a ballot, one may be obtained by contacting Bunnie Ibrahim, senior analyst, Government Affairs, ABC, at (209) 343-3228.

As a governing body for the industry, the ABC Board of Directors is composed of five handler and five grower representatives who set policy and recommend budgets in several major areas, including production research, public relations and advertising, nutrition research, statistical reporting, quality control, and food safety.

2019-02-05T16:31:52-08:00February 5th, 2019|

Aemetis Building Major Plant To Handle Biomass

Synthesis Gas Plants Better Than Biomass Electrical Plants

By Jessica Theisman, Associate Editor

Biomass electrical plants are shutting down in California. Eric McAfee, Executive Chairman, CEO, President and Co-founder of Aemetis Inc., is a company using biomass technology to create ethanol. Due to government incentives, some forms of energy are less expensive to operate.

Aemetis is constructing a 45 million-L-per-year cellulosic ethanol facility outside Modesto. 

“The problem we have is that the biomass to energy business makes electricity, and that electricity is being replaced by solar energy and wind energy, which is funded by a 30% federal tax credit,” McAfee said.

The Biomass energy producers have a hard time competing with the reduced prices because the government has support.

Biomass electrical plants have closed, and more will follow.

“About 60% of the plants in California already shut down, and it’s estimated that over 70% are going to be shut down by the end of this year,” McAfee said.

Orchard and forest waste is very valuable.

“Biomass in the form of orchard waste, vineyard waste, even forest waste has a very valuable opportunity to become the fuels that can go directly into California,” McAfee explained.

What we have been lacking is turning biomass into fuel for automobiles rather than biomass into electricity.

Biomass can be synthesized into fuel. McAfee and his team were able to make the molecules in orchard wood and put them into a synthesis gas. They then put those molecules back together and fed them to a microbe that, in turn, produced ethanol.

“We are taking orchard woods, and we are producing liquid fuels that are very valuable in California because they are high in oxygen, so they burn more cleanly than gasoline, and they’re high octane, so they make the engine perform,” McAfee said.

2021-05-12T11:05:06-07:00February 4th, 2019|

OSHA 300A Log Posting Due Feb. 1

OSHA Log Summary Must Be Posted in Common Areas

News Release from Western Growers Association

OSHA’s Form 300A logs with work-related injuries and illnesses occurring in the prior calendar year must be posted. All eligible employers are required to maintain and post an annual OSHA 300A summary sheet from February 1 to April 30.

February 1 marks the deadline for you to tabulate your annual OSHA Log Summary (OSHA Form 300A) and post it in a common area wherever notices to employees are usually posted. The summary must list the total number of job-related injuries and illnesses that occurred during the previous calendar year and were logged on the OSHA 300 Form. The summary should remain posted until April 30. Instructions on how to complete both the log and annual summaries of work-related injuries and illnesses can be downloaded for free from Cal/OSHA’s Record Keeping Overview. The definitions and requirements for recordable work-related fatalities, injuries and illnesses are outlined in the California Code of Regulations, Title 8, sections 14300 through 14300.48. Employers are required to complete and post Form 300A even if no workplace injuries occurred.

Employers with 10 or less employees or who work in low-hazard industries are not required to post their summary. Additional details regarding eligibility for the exemption can be found on the OSHA Injury Tracking Application webpage.

Electronic Reporting Requirement

Additionally, many employers are required to also submit their OSHA 300A information electronically. The classes of business who must comply with the electronic reporting process include:

  1. Any business with at least 250 employees.
  2. Any business with 20 to 249 employees who falls into one of several classifications including agriculture. (A complete list of the affected classifications can be found here.)

Affected employers are advised to submit their 2018 OSHA 300A data through the Fed-OSHA portal by the March 2 deadline. Updates regarding the 300A reporting requirements can be found here.

For instructions regarding the electronic filing process, please see federal OSHA’s ITA website.

2019-02-01T16:55:33-08:00February 1st, 2019|

Surface Water is the Key to SJV Farming Future

Water Projects Were Built to Deliver Surface Water to Farmers

By Patrick Cavanaugh, Editor

Water is always a concern while farming on the west side of the San Joaquin Valley. Daniel Hartwig is the resource manager of Huron-based Woolf Farming and Processing. The company is a multi-generation and multi-crop farming business. Hartwig explains how monitoring and being proactive helps them stay ahead of some of the water issues.

“Like everybody, we’re concerned that there’s not going to be enough water to do everything we’re currently doing,” Hartwig said. “I think we’re just waiting to see and trying to be proactive and get ahead of a lot of these water issues, but at the same time, we’re monitoring it and hopeful that there will be more surface water to make up for what we might be stopped from pumping.”

Not having surface water is a big problem on the west side.

“The entire reason the California Aqueduct and other canals were built was to have surface water to mitigate against the issues they had back in the twenties, thirties, and forties. Back before there was surface water available,” Hartwig explained.water

Hartwig said he thinks that President Trump’s memorandum could be helpful.

“Anything that’s going to help give us water and allow it to be more reliable is very helpful. However, the issue is timing and … anything that’s going to take more time is more water loss, and that creates a struggle for all of us,” he explained.

“Regarding pump drilling, there are always discussions going on, but I don’t think we’re at the point yet where we can make any of those decisions just because we don’t know for sure what’s … going to come down the pipeline,” Hartwig said. “We’re evaluating, and we’re monitoring, and trying to be involved in these groundwater sustainability plan (GSP) discussions.”

Again, having surface water is the key to the future, noted Hartwig.

“The lack of surface water is a huge problem. I mean, we would not have to pump as much groundwater if we were able to get as much water as we are supposed to be receiving from the state and federal water projects,” Hartwig said.

2019-01-31T15:08:30-08:00January 31st, 2019|

Strawberries Need Protection From Mites

New Predatory Species May Help Manage the Pest

 By Patrick Cavanaugh, Editor

Two-spotted mites in strawberries continue to be one of the biggest problems every year.

“We see more of it coming from the nurseries, and this year is no exception,” explained David Peck, COO and Farmer of Manzanita Berry Farms in Santa Maria.

“What’s interesting to me is that in the years that we’ve been using persimilis predator mite, and that has been since the early ’80s, we don’t see the persimilis taking over two-spot populations as early in the season as we used to,” Peck continued. “Whether that’s weather-related, humidity-related, or if there’s a change in the genetics of the commercially available persimilis, I don’t know.”

David Peck

Peck said growers need to be aware of another trouble mite, the Lewis mite.  Lewis mites have been seen on strawberries and raspberries in the Ventura area for some time, but growers appear to be noticing increased infestations in the recent years.  Some growers have also seen them in Santa Maria in recent years, but they have so far not been reported from the Watsonville area.  Considering the recent trend, growers might keep them in mind while scouting for pests.

“They’re out there, some places greater than others. Persimilis don’t like to eat Lewis mite. They are susceptible to all the same miticides. However, if you are relying heavily, on biologicals, you got to know if you have Lewis mite,” Peck said.

“I add fallacis predatory mites early in the season as a preventative for Lewis mite. The fallacis will eat two-spot or Lewis mite equally well and have done a pretty good job of keeping that initial early-season population of both mite species under control,” he explained.

Peck said that if there are mites in the strawberry nurseries, and the nurseries do not want to spray miticides, he understands that due to the possible development of pesticide-resistant mites showing up with plants.

“That’s a valid reason not to spray miticides at the nursery level. But there’s good data that fallacis will exist in those Northern California strawberry nursery areas, and they’re actually less expensive to procure than persimilis, and they survive through a wider environmental range than persimilis. They can handle colder, dryer, and hotter,” Peck said.

Some of the best data on strawberries and raspberries come out of Oregon State. It shows numerical data on how to put out the predatory mites, including how few you can put out.

“Personally, I’d be willing to spend an extra 50 cents or a dollar a thousand if the nurseries would inoculate their fields with fallacis. You might get a few predators coming in with your plants,” he said.

There is additional research on fallacis versus another predatory mite known as andersoni. Data shows that andersoni may be stronger than fallacis, thus doing a better job at controlling two-spotted mites.

Peck said that he has used andersoni on a test basis.

“I did not have enough of the predator to thoroughly complete a test in our organic fields, but I’m thinking that I will use that species for early season mite control.”

2019-01-30T16:53:58-08:00January 30th, 2019|

Healthy Soils Initiative Looks at Cover Crops

Cover Crops Between Annual Veg Crops Studied

 By Patrick Cavanaugh, Editor

Research is under way to determine if using cover crops between two annual vegetable crops will improve the soil for future crops. It’s all part of the California Department of Food and Ag Healthy Soils Program—a statewide project.

Amber Vinchesi is a UCANR Vegetable Crops Farm Advisor in Colusa, Sutter and Yuba counties. She works mainly with processing tomatoes but also with growers farming vegetables for seed as well as fresh market vegetables such as honeydew and cantaloupe melons.

Vinchesi is collaborating with California’s Healthy Soils Initiative, a partnership of state agencies and departments led by the CDFA Healthy Soils Project. It’s a combination of innovative farm and land management practices that may contribute to building adequate soil organic matter that may increase carbon sequestration and reduce overall greenhouse gases.

“We have three sites, and the site that I’m working on is focused on winter cover crops between crops such as wheat, tomato or corn, to improve soil health,” said Vinchesi, who is being assisted by her colleague Sarah Light, the agronomy advisor in Sutter, Yuba, and Colusa counties

Other Healthy Soil sites are located in the Delta area, and overseen by Michelle Leinfelder-Miles, UCANR Delta Crops Resource Management Advisor in San Joaquin County. Brenna Aegerter, a UCANR Vegetable Crops Farm Advisor also in San Joaquin County, is working with Leinfelder-Miles. Additionally, Scott Stoddard a UCANR Vegetable Crops Farm Advisor in Merced County has a site.

The cover crop will be vetch, a legume.

“We hope that it will put nitrogen and biomass into the soil,” Vinchesi said. “We’re not sure what the results will be, but we hope it will help with aggregate stability, water infiltration, and even reduce weed density.”

She noted that the trial, which is in the first year of a three-year project, will include two different seeding rates, a high and low rate, and then an untreated control where there’s no cover crop.

“And we’ll do soil testing to see how things change in the soil over time,” she explained.

2021-05-12T11:05:06-07:00January 29th, 2019|

Casey Creamer Named New President/CEO of California Citrus Mutual

New Role Effective Feb. 1

News Release

 

CCM appoints current Executive Vice President and veteran agriculture industry representative.  Current President, Joel Nelsen to step down after 37 years at the helm and assume new role within the organization.

 

The California Citrus Mutual (CCM) Board of Directors has named current Executive Vice President Casey Creamer as its new President and CEO effective February 1st.  Creamer came to CCM last February after a national search process to eventually assume the role of President.  He succeeds Joel Nelsen, who has guided CCM for the last 37 years.

Huanglongbing

Joel Nelsen semi-retires after 37 years at the Helm.

“The citrus industry is very fortunate to have had an individual of Joel’s caliber the last 37 years.  That kind of loyalty is not only rare, it’s unheard of,” Board Chairman Curt Holmes said.  “Joel has taken a relatively small industry and has given us a huge voice.  We’ve faced many challenges over the years and have addressed them head on with his energy and passion leading the way.  We are incredibly grateful to him for his service and we appreciate his willingness to stay engaged in the industry.

“We are also very excited to have Casey on board as our new President and CEO,” continued Holmes.  “The Board conducted an extensive search process and interviewed viable candidates from across the country.  We ultimately found the right person in our own backyard.  His prior experience working for a sister commodity organization and his work representing growers on water issues made him an ideal selection.  Over the last year, his knowledge of the citrus industry has greatly expanded, and he has quickly become a valuable member of the CCM team on behalf of the industry.”

“I’m humbled by the opportunity to serve,” Creamer said.  “I’ve been extremely fortunate to work with some of the best leaders over my career and have nothing but respect and admiration for the job that Joel has done advancing issues important to the citrus industry.  I’m looking forward to carrying on the many successful traditions at CCM, while constantly seeking new ideas and pathways to address the significant challenges we face.  With the enthusiasm and commitment that exists in this industry, I am confident that together, we tackle any obstacle thrown our way.”

 

2019-01-28T16:55:42-08:00January 28th, 2019|

Arnold Torres: Latinos Not Respected By Latino Legislators

All Latinos Do Not Think Alike

By Patrick Cavanaugh, Editor

The politics of the Hispanic farm employees in California is interesting. Many think there is a gulf between farmers and their Hispanic employees. Not so, said Arnold Torres, a journalist, consultant, and partner in the Sacramento-based public policy consulting firm Torres and Torres.

“I do not think there is a gulf between the farm employee in the valley and the owners of the farms. But I do think there is a big gulf between the Hispanic worker employees and the state legislature,” Torres said.

“You would think in the mind of the Latino Legislator, they believe that they are everything that these foreign workers need. That’s the fallacy because the Latino urban member of the legislature deals with the farm worker as a stereotype,” Torres explained. “They don’t sit there and have a conversation with them, and when they do, if any farm worker does not satisfy the image of a Cesar Chavez farm worker profile, then that worker is a sellout. That worker is on the grower side.”

This is all part of the fallacy of Latino solidarity.

“That’s where I have to agree with the attitude and the disposition of certain Latinos in the valley. However, the problem is what other Latinos in the Central Valley are doing to consistently challenge that disconnect,” Torres said.

“Every Latino is not monolithic. We don’t all think alike. So how does the grower and the farm worker community properly, effectively portray themselves to a population of elected representatives who happen to be Latino or happen to be white liberal or African American liberal or Asian liberal and say: ‘Ladies and gentlemen, we are not supporters of the union argument just because we’re farm workers?’ ” Torres said.

2019-01-25T23:26:48-08:00January 25th, 2019|

Sustainability is Focus of Solutions from the Land

Solutions From the Land Focuses on Sustainability

By Jessica Theisman, Associate Editor

Many California farmers are working toward a more sustainable future, according to Ernie Shea, president of Solutions From the Land.

“We are a North American climate-smart agriculture alliance that has come together with others,” Shea said.

Solutions from the Land, which has partnered with the California Department of Food and Agriculture, is the continental platform for farm and conservation groups that are looking at ways these landscapes can deliver solutions.

Solutions from the Land has been getting a lot of support from California.

“We’ve had the right enabling policy, and you’ve got a lot of that in California,” Shea said.

There have also been significant investments in technology and infrastructure that have allowed systems to deploy at scale. Solutions from the Land is producing wind, solar, geothermal, hydro, biofuels, or types of sustainable, domestically-produced energy sources.

“When we started, we were at about five percent renewables. Today, we’re in the twelve percent range. Twenty-five percent by 2025 is the new target that we established,” Shea explained.

Ernie Shea

“We have to be able to produce food and fiber with less water and with erratic conditions. There is a lot of conversation about how to adapt to these realities when you are right in the epicenter of drought, fire, and floods,” he said.

“Everything has become less predictable. Solutions From the Land is sponsoring state-level conversations around how to become more sustainable, resilient, and how to participate in the low carbon economy, biofuels, and renewable energy,” Shea added.

Carbon sequestration is one of the more exciting new areas of opportunity that are coming for agriculture. The focus is on farmers and what they care about.

“They care about resiliency, profitability, sustainability. An example of one of the pathways that we work on: initiatives like soil health programming,” Shea said.

This helps farmers realize that by improving the health of their soil and the organic content, the crops are doing a better job of soaking up whatever water does fall.

“They’re reducing the need to provide some inputs. They’re sequestering greenhouse gases. They’re delivering global solutions,” Shea explained.

2021-05-12T11:05:06-07:00January 24th, 2019|

Strawberry Labor Issues May be Helped

New Technology in the Strawberry Industry Addresses Labor Issues

By Mikenzi Meyers, Contributing Editor

Once again, technology has taken crop production to the next level. This time, strawberry growers are reaping the benefits of technological advancements. Pete Molero and his team at Plantel Nurseries have come up with a transplanting machine that will address labor challenges in the strawberry field.

“We have come up with a transplanting machine that uses a 25-man crew to plant strawberries that have foliage on them and have a plug just like a transplant vegetable plug now,” Molero explained.

He further added that the machine can plant an acre an hour, a pace that would typically take 80 to 100 employees to achieve.

According to Molero, the process is simple.“The plug goes in, the plant gets dirt, and its set and ready to go.”

He described the root itself as a two-and-a-half to three-inch plug with first growth leaves at about three to four inches tall. As of right now, there is only one variety of strawberry available for the summer. However, new ones are being tested in hopes that this new equipment will continue to make improvements.

2019-01-23T16:37:26-08:00January 23rd, 2019|

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