A Positive View of Agriculture

Use Buzzwords to Convey Positive View of Agriculture

By Charmayne Hefley, Associate Editor

 

While it may not always seem that consumers view agriculture favorably, David Spady, Americans for Prosperity of California state director, said agriculture is actually viewed positively, as demonstrated through the “So God Made a Farmer” Ram 2013 Super Bowl ad, an extended version of the “So God Made a Farmer” video based on the speech authored and narrated by legendary radio broadcaster Paul Harvey and produced by the truck manufacturer to commemorate Ram’s “Year of the Farmer.” Spady also included FarmersOnly, the online dating site, as portraying a positive view of agriculture, among other programs and outreach.

“How you present farming to the public is very important,” Spady said, “ to make sure you’re hitting those values that people do see in farming.”

Spady suggested one way farmers can maintain the value placed on agriculture is by using the buzzwords that anti-agricultural groups have used against agriculturein favor of agriculture. “Sustainability has become a very common buzzword,” Spady said, “but it’s very important to project [sustainability] with the idea of farming because farming is sustainable—sustainable for not just our food production but also for the environment,” he affirmed.

“[Farmers] are really growing large-scale gardens, not just planting rows of crops. But, ultimately, that’s what people are doing even in their backyards. So, giving people an image they can relate to that has a values-connection is a really important message for projecting who farmers are.”

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The mission Americans for Prosperity (AFP) California, as reported on their website, is:

  • to educate citizens about limited government, lower taxation, and free market principles
  • to advocate for public policies that champion the principles of entrepreneurship as well as regulatory and fiscal restraint.
  • to mobilize citizens to advocate for policies that cut red tape and increase opportunity and get the economy working for hard workers–not special interests.

What we do:

  • AFP mobilizes citizens to effectively make their voices heard in public policy campaigns.
  • We build coalitions of like-minded organizations in California fighting for the common cause of lower taxation and free market principles.
  • AFP California educates citizens about where their elected officials stand on our issues.
  • AFP combines state-of-the-art national capabilities with local on-the-ground armies to create Grassroots operations that win.
  • Through its Grassroots Training Schools, AFP Foundation has recruited and educated thousands of citizens on how to promote greater economic prosperity.
2016-06-03T10:01:25-07:00May 13th, 2016|

The Fight Against Food Misinformation

Kavin Senapathy: Correcting Food Misinformation and Alarmism

By Patrick Cavanaugh, Deputy Editor

Kavin Senapathy, science communicator/advocate and contributor to Forbes Magazine, among others, is tightly focused on her goal to debunk miscommunication about human health, as well as genomic, food, and genetic engineering. Senapathy stated, “There is this culture of alarmism,” about food safety and food misinformation versus the science-based reality of our food safety management. “The alarmism and fear is so amplified, people don’t realize how very safe we are right now.”

Senapathy gets her facts from the source, “I speak to as many scientists as possible, and I know how to read and dissect a scientific paper. I know there is a very important difference between cherry picking from one study to support a bias, and looking at the weight of scientific evidence,” she said.FDA, FSMA Food Safety

“I also talk to farmers and I’m learning more about the hands-on practices,” Senapathy said. “California farmers produce a wide variety of fruits and vegetables,” she said, “and we all should be eating more of them.”

“I think a lot of the fear and misinformation take away from the message of eating the right things,” continued Senapathy. “Thinking, ‘I should avoid MSG, I should avoid GMOs or xyz additive,’ really detracts from the most important message—that we should be eating less unhealthy things like sodium and saturated fat, and not too many calories,” noted Senapathy. “We should be eating lots of fruits and vegetables and whole grains.”

And though she lives in Wisconsin, Senapathy says she is amazed by how many fruits and vegetables are available, even in the wintertime. “I can go to the grocery store in February and come home with grapes, strawberries, bananas, and all kinds of fruits and vegetables,” Senapathy said. “You know, we should marvel at the bounty of this more often.”

She’s quick to thank farmers for feeding her family and those of everyone, everywhere. “We forgetwith all the fear and misinformation in social mediathat our food supply is more abundant and safer than it has ever been,” she noted. “We should all be appreciative and thankful for that.”

2021-05-12T11:00:54-07:00May 12th, 2016|

Farmworkers Win One

Barry Bedwell: Court Decision Returns Constitutional Rights to Farmworkers

By Patrick Cavanaugh, Deputy Editor

Barry Bedwell, president of the Fresno-based California Fresh Fruit Association, discussed the implications of a unanimous decision on May 9, 2016, the California Fifth District Court of Appeal struck down as unconstitutional a 2002 law that stripped workers of their constitutional right to seek invalidation of unlawful Agricultural Labor Relations Board (ALRB) decisions in Superior Court.

Barry Bedwell, president of California Fresh Fruit Association

Barry Bedwell, president of California Fresh Fruit Association

According to a Gerawan press release:

This case arose after a Gerawan farmworker Lupe Garcia filed a lawsuit in Fresno Superior Court in which he claimed that the First Amendment was violated when the ALRB refused to permit him to silently observe the ALRB’s “on the record” proceedings concerning the terms of a contract to be imposed on him and all other Gerawan farm employees. Gerawan Farming supported Mr. Garcia in the Court of Appeal and in the Superior Court, and filed its own action seeking the same relief. The 39-page decision in Garcia and Gerawan Farming, Inc. v. ALRB, Case No. F069896, held that the California Constitution barred the California Legislature from stripping workers of the right to bring claims in Superior Court. In reversing the dismissal of Mr. Garcia’s lawsuit, the Court of Appeal directed the Superior Court to hear the employee’s case.

Bedwell said while this was good news for the farmworkers because they can’t be barred from secret meetings, “it’s even more technical than that. It says [ALRB] cannot deny [farmworkers] the right to sue to be there.” Previously, according to Bedwell, ALRB claimed farmworkers “could not sue in Superior Court on this issue of being denied access to the mandatory mediation hearing. This Court of Appeals has decided that was unconstitutional, that [farmworkers] can now move forward and sue under the theory that their First Amendment rights were denied.”

“I don’t think [the court decision] solves the entire issue,” Bedwell said, “but it clearly indicates the ALRB has really overstepped their boundaries, not only in the case of denying access to these farmworkers, but not allowing the ballots to be counted. What it really indicates is the ALRB is once again denying farmworker rights at a time they should be representing them. This is just more evidence that, unfortunately, the ALRB seems to be more directed towards protecting the union rather than the workers’ rights. This is a continuing pattern; it’s clear that the ALRB is not representing the farmworkers, they are representing the union, and that’s unfortunate.”

In terms of next steps, Bedwell thinks the ALRB may decide—as a policy—they won’t deny access. He commented, “It essentially may have accomplished what the farmworkers wanted in the whole question—of just being able to observe the mandatory mediation process. These were people who were going to be subject to the [union contract] terms, but the ALRB said, ‘Oh no, we don’t want you in. We only want the union representatives in.’ That’s pretty poor,” stated Bedwell.

“The system unfortunately is so biased and heavily weighted toward organized labor,” he continued. “I’m not sure what it’s going to take. I suspect that if we’re going to find justice for Gerawan employees, it’s not going to come through the agencies in Sacramento; it’s going to have to come through the courts.”

2016-05-31T19:24:04-07:00May 11th, 2016|

Common Sense ESA Enforcement

NCBA Calls for Common Sense ESA Enforcement and Critical Habitat Designations

By Brian German Associate Editor

 

The interpretation and impact of the Endangered Species Act  (ESA) continues to be a concern for growers and ranchers. Ethan Lane, executive director for the Public Lands Council of the National Cattlemen’s Beef Association, is working to inject more common sense into ESA enforcement.

“We’re spending a lot of time on the ESA. It’s an issue that impacts producers all over the West, and it’s starting to creep East as species like the northern long-eared bat and wolves” are added to the list. “So we’re engaging with Congress, talking about ways to improve the act and get it back to its original intention,” Lane said.

NCBA Public Lands Council logoLane addressed the difficulty in changing anything on the ESA, “Right now, because of outside litigation pressure, the ESA and its implementation is totally focused on listing. That’s because they’re completely swamped—the United States Fish and Wildlife Service (USFWS) is totally swamped—responding to those listing petitions and subsequent lawsuits.”

Land, who has 18+ years of experience in natural resource and land use issues, commented that to ensure the act is appropriately enforced, “We need to transition back to a place where they can focus on listing, recovery and then delisting a species once those species have recovered. That’s going to take Congress probably getting involved and making sure to refine how those resources are spent and where the attention is placed inside the USFWS.”

Lane emphasized the importance of the ESA and the necessity to ensure it achieves its purpose. “There’s no secret, I don’t think, to anybody who pays attention to this issue,” Lane said. “The ESA is popular with the American people. I think we need to be realistic that we’re not going to be doing away with the ESA anytime soon, so we had better make sure it works for everybody.”

“The first step in doing that,” Lane explained, “is making sure that it is a fully-functioning act; because right now, it is really broken. So we’re putting our attention on solvable issues that people can get behind where we can build consensus and actually try to make some changes.”

As a result of a new rule concerning critical habit guidelines, Lane anticipates potential problems for California’s cattle industry. “There are more species than I can count that could potentially impact the cattle industry in California and beyond,” he said. “So right now, where the rubber meets the road, is in the expansion of critical habitat guidelines on behalf of USFWS. They’ve just released a new expanded rule definition on what constitutes critical habitat. This new designation includes areas that have the biological potential to support that habitat needed for a species’ survival,” he said.

 

2016-05-31T19:24:04-07:00May 10th, 2016|

Union Advances Fair Market Access

National Farmers Union Advances Fair Market Access for Growers

By Brian German, Associate Editor

Chandler Goule

Chandler Goule, senior vice president of Programs for the National Farmers Union (NFU)

Chandler Goule, senior vice president of Programs for the National Farmers Union (NFU), introduced his organization,”The National Farmers Union is the second largest general farm organization in the United States. We represent about 200,000 family farmers and ranchers. We have membership in all 50 states, but we’re organized in 32.”

Goule described NFU membership, “We were founded in 1902 down in Point, Texas, so we represent everybody from row crops, to dairymen, to ranchers, to specialty crops, to those who are selling in Community Supported Agriculture (CSAs) . You name it, we’ve got somebody. Bee collectors and honey producers are also in our organization.”

Since its inception, the NFU has been an advocate for helping the family farmer address profitability issues and monopolistic practices by increasing cooperative rights along with advancing fair market access for growers. “We are a federation of states,” Goule said, “so we’re a grassroots organization. NFU could not exist without California Farmers Union and North Dakota Farmers Union and Minnesota Farmers Union. So when you bring all the state farmers union devisions together, that’s what makes up National Farmers Union. It’s a very bottom-up approach.CA Farmers Union

“Of course, with California being the bread basket for the United States and by far the largest in gross domestic product (GDP) in agriculture,” Gould stated, “California Farmers Union membership is very heavy in dairy, has a little bit of viticulture and then specialty crops.”

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National Farmers Union is a grassroots, producer-driven organization that believes good opportunities in production agriculture are the foundation of strong farm and ranch families, and strong farm and ranch families are the basis for thriving rural communities. Vibrant rural communities, in turn, are vital to the health, security and economic well-being of our entire national economy.

2016-05-31T19:24:04-07:00May 9th, 2016|

TPP Must Pass

Kent Bacus: Congress Must Pass TPP To Help All Ag Exports

 

By Brian German, Associate Editor

 

The Trans-Pacific Partnership (TPP) trade agreement has the potential to increase demand for U.S. food products among 500 million consumers in 11 Pacific Rim countries that are included in the partnership. Many of those ag products are from California, including beef.

NCBA LogoKent Bacus, director, International Trade and Market Access for National Cattlemen’s Beef Association (NCBA), said, “First and foremost, Congress needs to hear more from the people back home and they certainly need to hear from the business community.

Recently, we sent a letter to Capitol Hill urging a vote this year on TPP, that was signed by 225 agricultural associations and companies from all across the United States, from cows to cranberries,” stated Bacus. “We had a very diverse group of people on that letter. But, by and large, it really says, ‘It’s time to move. It’s time to stop finger-pointing. Its time to put our differences aside, and its time to move forward with TPP.’”

Kent Bacus, Director of International Trade for NCBA

Kent Bacus, Director of International Trade for National Cattlemen’s Beef Association (NCBA)

Bacus said passing TPP will greatly help California farmers and ranchers. “Unfortunately,” he explained, “we have a 38.5 percent tariff on our beef that goes into the Japanese market. TPP levels the playing field for us with our leading competitors for those Japanese consumers. Without that, we’re going to see our market share continue to drop in our leading export market. The benefits of this trade agreement far outweigh the status quo,” he said.

Noting opposition from both the right and the left, Bacus  stated, “Politically this is an easy target to swing at because not a lot of people understand trade. So it’s important for us to tell the positive stories of trade, and for the beef industry, it is simple: Americans aren’t willing to pay a premium for cuts like the beef tongue or short ribs, much like our Japanese consumers will,” he said.

One key component of the TPP is the reduction in tariffs and other market barriers. Failing to get the agreement passed would essentially give other nations a competitive advantage in the international market. “In 2015 we sold $1.3 billion dollars worth of beef to the Japanese,” Bacus said. “But that was down nearly $300 million dollars from 2014 because our leading competitors, the Australians, had a trade agreement that went into effect giving them a 10+ percent tariff rate advantage over us into our leading export market.”

“So unless we want to level that playing field—if we are fine with the status quo,” Bacus said—then we’re going to lose that market. And we’re going to lose a lot of the value added that the market brings back to cow-calf producers and feeders, and everyone along the production chain.”

2021-05-12T11:17:13-07:00May 6th, 2016|

ILRP Changes Target All Calif. Farmers

Proposed Changes to Irrigated Lands Regulatory Program (ILRP) Could Impact Farmers Statewide

By Patrick Cavanaugh, Deputy Editor

 

Kings River Water Quality Coalition LogoThe recently proposed changes to the Irrigated Lands Regulatory Program (ILRP), open for public comment until Wednesday, May 18, could significantly impact farmers, according to Casey Creamer, coordinator for the Kings River Water Quality Coalition“The proposed modifications concern the east San Joaquin Region, within Madera, Merced and Stanislaus Counties,” Creamer said. “That’s the scope of it.”

According to the State Water Resources Control Board’s (SWRCB) website, ILRP “regulates discharges from irrigated agricultural lands. This is done by issuing waste discharge requirements (WDRs) or conditional waivers of WDRs (Orders) to growers.” Discharges include irrigation runoff, flows from tile drains and storm water runoff, which can transport “pollutants including pesticides, sediment, nutrients, salts (including selenium and boron), pathogens, and heavy metals, from cultivated fields into surface waters. Orders contain conditions requiring water quality monitoring of receiving waters and corrective actions when impairments are found.”

While ILRP currently targets only the east San Joaquin region, Creamer said, “It’s a precedent-setting deal, so everything in there is going to affect not only the entire Central Valley, but the Central Coast and the Imperial Valley—that may not have near the issues or the current regulatory programs that we have here in the Central Valley. So, its very important statewide.”

Creamer emphasized, “Farmers need to know that this is not a minor issue; this is a big issue that affects their livelihoods and their ability to operate. They need to get involved. They need to communicate with their other growers, communicate with their associations, get involved and have their voices heard.”

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The State Water Board is hosting a public workshop on the proposed order on Tuesday, May 17, in Fresno—one day prior to the closing of the ILRP public comment period. The workshop will be held at 9:00 a.m. in the San Joaquin Valley Air Pollution Control District, Central Region, 1990 E. Gettysburg Avenue, Fresno.

The SWRCB is also soliciting written comments on the proposed order. Written comments must be received by 5:00 p.m., Wednesday, May 18, 2016. Please indicate in the subject line, “Comments to A-2239(a)-(c).” Electronic submission of written comments is encouraged. Written comments must be addressed to:

Ms. Jeanine Townsend

Clerk to the BoardSWRCB-logo-water-boards

State Water Resources Control Board

1001 I Street, 24th Floor [95814]

P.O. Box 100

Sacramento, CA 95812-0100

(tel) 916-341-5600

(fax) 916-341-5620

(email) commentletters@waterboards.ca.gov

  __________________

The Kings River Water Quality Coalition is a non-profit joint powers agency established by the irrigation districts in the Kings River service area. It is governed by a board of directors of landowners from each of the districts. Staffing of the Coalition is administered through an agreement with the Kings River Conservation District located in Fresno. The Coalition was formed in 2009 in order to allow growers within the region a cost-effective avenue to comply with the regulations developed by the Central Valley Regional Water Quality Control Board. The Coalition conducts regional monitoring and reporting and assists members in compliance with regulations. The Coalition is not a regulatory agency. Enforcement of the ILRP is handled by the Regional Water Quality Control Board.

2016-05-31T19:24:04-07:00May 4th, 2016|

ACP Found Near Juice Plant

More Asian Citrus Psyllids Found in Tulare County, 10 ACPs near Juice Plant

 

By Patrick Cavanaugh, Deputy Editor, and Laurie Greene, Editor

 

Announced Today, more Asian Citrus Psyllids (ACP) were found recently in several Tulare County traps, two of which were adjacent to an orange juice plant near Tipton.

“There were a few [ACPs] on sticky traps on a residential tree, one in a commercial grove, and even more concerning, four on one and six on a second sticky card near the juice plant,” said Marilyn Kinoshita, Tulare County ag commissioner.” ACP is known to vector Huanglongbing (HLB) disease, a disease that is fatal for citrus trees.

Marilyn Kinoshita, Tulare County ag commissioner

Marilyn Kinoshita, Tulare County ag commissioner

“The juice plant ACP finds could have come from southern California trees, most likely from Ventura, Orange, Riverside, and Imperial Counties, that were stripped of crop and did not go through a shed,” said Kinoshita, referring to a necessary cleaning protocol. “It’s very frustrating because there’s a certain protocol in shipping citrus but not everybody follows it.”

“When citrus is field-run [from the field to the packing shed],” continued Kinoshita, “the fruit should be separated from stems and leaves—which may harbor ACPs—then cleaned and manipulated over rollers before being packed for shipping or transported in bulk by truck to the juice plant.”

“So it’s a real concern finding ACPs at the Tipton juice plant,” Kinoshita explained, “because it is isolated from our citrus belt and they are the first ACPs found near a plant. It means that the psyllids possibly hitchhiked to the plant in Tipton, which is right along Highway 99. Even if the fruit had been cleaned, the psyllids, which are strong fliers, could have ended up in the cab of the truck and transported to Tulare County,” noted Kinoshita.

Kinoshita noted protection spray protocols are now in motion. “We’ve got two active programs, residential treatments in unison with our orchard treatments, and those are all managed by a treatment coordinator who works with our treatment groups. These are smaller groups of growers, so their treatments are hopefully done within a 2-week period to cover an area and try to control this pest.”

“The Number One citrus county in California doesn’t need ACP,” said Kinoshita, “and heaven forbid they come in while infected with HLB disease! Already about 20 trees have tested positive for the fatal HLB—all in southern California, starting with Hacienda Heights in April 2012, with more found in and around San Gabriel residential areas, last year in July and this year in February.”

Kinoshita advocated for everyone to stay vigilant and keep educating—not only the citizens of the state, but these transporters too. “They need to be more careful,” said Kinoshita. “All equipment that moves though the citrus groves must be cleaned before moving into another grove. It’s going to take everyone’s cooperation.”

“There is so much capability for [ACP] hitchhiking into this County where we are ground zero for potential problems—for the sheer number of packing sheds, orange groves and juice plants. So it’s a pretty difficult situation, but fortunately we’ve got a system that is in place; we just have to keep at it and not let our guard down,” she said.

2021-05-12T11:03:02-07:00May 3rd, 2016|

Connecting with Consumers

AgChat Reaches Out to Consumers

 

By Laurie Greene, Editor

 

Jenny Schwiegert, AgChat Foundation chief executive director, spoke to Laurie Greene, California Ag Today editor, at the recent Bayer AgVocacy Forum about one of the biggest challenges to agricultural advocacy. “We’ve got excellent bloggers out there,” Schwiegert said, “however, the audience they [reach] tends to be other growers and ranchers. We do not want to be singing to the choir. We need to find other ways to connect with non-ag consumers.”

Schwiegert elaborated on some of the resources for non-ag readers posted on the AgChat website, “There’s a page under “Resources” that talks about different non-agricultural hashtags people can use when they tweet or use Instagram or Snapchat. We also have a post about people with whom we need to connect on Twitter who are not necessarily in the agricultural industry.”

Jenny Schiegert, AgChat executive director

Jenny Schiegert, AgChat chief executive director (Photo Source: LinkedIn)

To [farmers and Ag bloggers] who are trying to determine who their audience might be, Schwiegert advised, “There is more to you than just farming and ranching. You know, I like to do renovations at my home; I like photography; and I’m a baseball mom. When I began blogging, which I don’t do as much recently, my strategy was always to be incognito and not say, ‘Hey, this is what I do.’ I would only talk about farming.”

However, Schwiegert discovered that when she talked about those other topics that are not necessarily related to farming, her posts attracted a lot more of a mom-based or photographer-based audience. She suggested, “Find that spark, the other part of your life that is not related to farming and ranching, and explore and talk about it. Connect with other people [consumers] who have that same desire to have a hobby or whose kids are also in baseball, or whatever it might be.”

While connecting with people via a distinctly different interest can be constructive, Schwiegert held that consumers do trust and want to hear about agriculture from farmers and ranchers. She referred to a recent finding that while the majority of people do not know how to get in contact with a farmer, farmers are the people they want to talk to and get their information from.

“We have also experienced this on a personal basis,” Schwiegert shared. “While our operation is very small, we like to take people, and not necessarily adults. Sometimes we will bring our children’s friends out, show them the sheep, and take them to my in-laws’ dairy. My younger two sons have an egg business, so we’ll show them that too.”

“Ninety-nine percent of the time,” Schwiegert said, “someone will say, ‘Oh these are so much better than the store-bought, and the store-bought has been sitting on the shelves for months.’ That’s where I stop and say, ‘that is not necessarily true. Let me connect you with Katy who is in Iowa or let me connect you with Greg in Oregon, whose egg farm is producing 1.5M eggs a day.’”

“I like to connect people,” she explained, “to help them understand what modern agriculture is all about because we tend to have a [rustic] romantic, idealistic view of what a farm is, and that is what people want.” But, she contends, that may not match what farming really is in today’s world. “I think people really do want to talk to the farmers and ranchers,” said Schwiegert. “They just don’t know how to go about connecting with them.”

Schwiegert does not know if there is a definite ‘disconnect’ between this romantic view of the rustic farm scene with antiquated tools, and consumers who use the latest devices and apps. She said, “I am not sure how to re-connect that. For instance, why is it ok to use an antibiotic if you have pneumonia, but it is not ok to use it in chicken? And I’m not sure how we mend that because consumers are not trustworthy of statistics and science, so I guess that it is one of the million-dollar questions out there. You know, how is it OK for them to have a Fitbit, but our farmers can’t use GPS or auto-steer in their tractors or precision Ag drones?

“That is a huge disconnect, and we need to address it as an industry,” Schwiegert reflected. “I think a lot of people in agriculture are intimidated and scared to share their stories because there are folks out there who are ready to pounce. And especially if you have small children, you do not want to have those types of people on your property. So people are hesitant to share their stories.

“I have the same fears,” Schwiegert stated. “I don’t want people like that on my farm. But the more that we can share our stories out in public, using different methods—whether through social media or a farm-to-table type of event with a commodity group at a public location—the more likely we are to mend that disconnect.”

2021-05-12T11:00:54-07:00May 3rd, 2016|

Talk, Merely Talk

Farmer Hears Plenty of Talk But Sees No Action on Water Management

Erik Hansen

Erik Hansen, Legacy Farmer in Kings County

By Patrick Cavanaugh, Deputy Editor

Erik Hansen, a big legacy farmer down in the Tulare Lake Basin in Kings County, is quite frustrated by how the state’s freshwater has been managed this year. “The most important thing,” he said, “is that people realize politicians in this state do not have your best interests in mind when it comes to how the water is run. We have infrastructure that is out of date and needs to be improved, but they are not even using the existing infrastructure at the full capacity it should be used, even though we are in a water emergency.”

“Now there is just nobody who can tell me that that’s OK,” stated Hansen. “Plenty of people can talk around it; they can say, ‘environmental this’ and ‘environmental that.’ But in the end, we need to take a very hard look at how these decisions are being made at the top levels—where people should be losing their jobs in a big way. ‘Starting from the governor having to explain—How do you have a water emergency; yet your appointments at the State Water Resources Control Board are not running the water as they should?

Hansen expects water mismanagement will continue and worsen until the California public holds their feet to the fire. “It is a power move,” Hansen declared.”They are able to hold off one of our most precious resources in the state, and currently two thirds of the state is suffering for it. Northern California has plenty of water, and that is where all the votes are. They forgot about the southern two thirds, and there are plenty of people here who are not happy about it.”

Hansen recounted, “There are higher bills in just about every municipality. Wells are running dry. Certain areas of the state are completely dry to the point where they require 250 gallon totes of water by truck delivery. This is unsustainable, and hopefully the politicians in Northern California can understand that word.”

2016-05-31T19:24:05-07:00May 2nd, 2016|
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