California Grown Branding Becomes Available to Farm Bureau Members

Through a new strategic partnership between the California Farm Bureau Federation and the Buy California Marketing Agreement, Farm Bureau members in California now have access to a 50 percent discount on California Grown branding and licensing for their agricultural commodities.

CFBF, a member of the marketing agreement, will help to promote and strengthen its California Grown brand, popularized through use of a blue-and-gold “CA Grown” license plate logo affixed to agricultural products. The joint venture provides a discounted channel for Farm Bureau members to connect with shoppers who enjoy and seek out California-grown foods and farm products.

“Farm Bureau and California Grown each recognize that people are eager to learn more about where their food comes from and how it is produced,” CFBF President Paul Wenger said. “California Grown is a powerful brand that resonates with shoppers, and we look forward to helping widen its reach.”

The purpose of the California Grown brand is to increase awareness and consumption of the state’s agricultural products among California consumers. Established 12 years ago, the California Grown program has been successful in maintaining the integrity behind the California Grown brand.

The California Grown service mark is designed to be used in advertisements, collateral materials, in-store materials and other places to indicate support of the California Grown campaign. Farm Bureau members interested in the program and seeking more information about California Grown branding may visit the California Grown website at www.californiagrown.org or phone 916-441-5302.


The California Farm Bureau Federation works to protect family farms and ranches on behalf of nearly 78,000 members statewide and as part of a nationwide network of more than 6.2 million Farm Bureau members.

2016-10-24T16:51:09-07:00April 4th, 2014|

USDA ANNOUNCES WINNERS OF THE 2014 AGRICULTURAL OUTLOOK FORUM STUDENT DIVERSITY PROGRAM

Two California Collegians Win USDA Ag Outlook Forum Student Diversity Program

 

 

Posted TODAY, Agriculture Secretary Tom Vilsack announced the selection of 30 university students to attend USDA’s 2014 Agricultural Outlook Forum, titled “The Changing Face of Agriculture,” to be held Feb. 20- 21, 2014, at the Crystal Gateway Marriott Hotel in Arlington, Va. Twenty university juniors and seniors were chosen on the basis of their essays on “Agriculture as a Career,” and 10 graduate students were selected for their response to “The Greatest Challenge Facing Agriculture over the Next Five Years.”

 

“The future of agriculture and rural America depends on the upcoming generation of leaders in farming, ranching and conservation, and the students selected to attend the Agricultural Outlook Forum are among the best young leaders our country has to offer,” said Vilsack. “Participating in the Agricultural Outlook Forum will expose these students to a variety of perspectives on this country’s most pressing agricultural challenges and lay the groundwork for bright futures in food, fiber and forestry.”

 

The student winners from California are undergraduates:

 

Meredith Frisius, California Polytechnic State University and Ruben Sanchez, California State University, Bakersfield.

 

USDA’s Agricultural Outlook Forum Student Diversity Program is designed to introduce students to contemporary agribusiness, future trends, scientific research, and agricultural policy in today’s real world environment. The students are from land-grant, Hispanic-serving, and non land-grant agricultural and renewable resources universities.

 

Since the program’s start in 2007, annual sponsorship has been provided by CHS, Inc. and Farm Credit. USDA’s Economic Research Service, Agricultural Research Service, and Natural Resources Conservation Service also provide support. The University of Maryland Eastern Shore partners with USDA to make the program possible.

 

Registration for the public, two-day event is $375. Plenary speeches will be webcast after 6:00 p.m. EST on Feb. 21. Program details and registration information are available at www.usda.gov/oce/forum.

2021-05-12T11:06:02-07:00January 31st, 2014|

COTTON GROWERS URGED TO COMPLETE PLOWDOWN

Fresno County Ag Commissioner Urges Cotton Growers To Complete Plowdown 

 
Fresno County Agricultural Commissioner/Sealer Les Wright TODAY urged all cotton growers to complete their plowdown activities as soon as possible to maintenance a host-free period for pink bollworm. For the 2013 growing season, there were no native pink bollworm moths captured in Fresno County for 62,215 acres of cotton.
Cotton Plowdown Requirements:
Plowdown Dates for this growing season are:
December 20, 2013 – South Of Shields Avenue
December 31, 2013 – North Of Shields Avenue
Stalks must be shredded by a power-driven shredder that will effectively reduce stalks to a particle size, permitting burial and rapid decomposition.
Following shredding, tillage must be completed in such a manner that all stubs are loose from the soil around the roots and will prevent re-growth.
At this point, there are two options for cotton growers:
Conventional plowdown is done by discing all roots, plant stubs, shredded debris and trash remaining from harvesting or clean-up operations and soils around roots to the point that they are turned over and thoroughly mixed with surface soil. This method of plowdown is required in sections where pinkie has been found last growing season or this season until September 1, 2013.
Reduced tillage does NOT require the incorporation of all roots, plant stubs, shredded debris and trash remaining from harvesting or clean-up operations. If growers choose this option, they must submit a notification 10 days prior to tillage of their intention to reduce tillage on their acreage eligible for the program. Call the Department to find out which sections are not eligible for this program if you are not sure.
Once plowdown is completed by either method, any volunteer cotton must be destroyed that may appear during the host-free period, even if it is on ground that was not planted to cotton this season. If re-growth does occur during the host-free period in 2014, the grower/landowner will be cited for a violation of cotton plowdown regulations. Be sure to check fallow fields for isolated plants growing in the field and in easement areas.
Do your part to keep pinkie out of the San Joaquin Valley and finish your plowdown early to avoid the following penalties for noncompliance:
Violation Of Plowdown Date – Base fine of $500 + $5 per acre not in compliance
Repeat/Subsequent Violations – Base fine of $1,000 + $10 per acre not in compliance
In California, pink bollworm overwinters as a late stage larva in trash, at the base of cotton stalks, in soil cracks, and rarely in seeds in the unopened boll. Conventional plowdown, when done properly, kills pink bollworms in these overwintering sites. Conventional plowdown and March planting dates are designed to disrupt the life cycle of pink bollworm. It is not known whether reduced tillage practices give pink bollworm a foothold for next season. Fields using reduced tillage will be scrutinized during the host free period and next trapping season.
The late planting dates for cotton create the opportunity for “suicide emergences.” If pink bollworm emerges before the plants have begun to square, the female will lay her eggs on sheltered parts of the plant, but the larvae will die. Cotton planted too early or re-growth cotton will provide feeding and egg laying sites for pinkie.
Questions concerning proper plowdown procedure may be directed to any district office locations listed below:
Fresno                  600-7510     8:00 a.m.-5:00 p.m.
Firebaugh             600-7322     1:00 p.m.-2:00 p.m.
Huron                   600-7325     1:00 p.m.-2:00 p.m.
Kerman                600-7326     1:00 p.m.-2:00 p.m.
Reedley                600-7329     1:00 p.m.-2:00 p.m.
Sanger                  600-7331     1:00 p.m.-2:00 p.m.
Selma                   600-7327     1:00 p.m.-2:00 p.m.
The Fresno County Agricultural Commissioner’s offices will be closed on December 25, 2013 and January 1, 2014.

2021-05-12T11:06:02-07:00December 11th, 2013|

After Tough Negotiation, Raisin Price Decided

Raisin Price Set At $1650  Per Ton

 

More Thompson Seedless Vineyards To Be Pushed

 

The Raisin Bargaining Association (RBA) announced that it has reached agreement with its signatory packers on the 2013-14 Natural Seedless raisin harvest announced field price.  The price will be one thousand six hundred fifty dollars ($1,650.00) per ton or eighty-two and one half cents ($0.825) per pound.  The price is calculated using the following formula:

         Base price                                $1,457.00                      $0.7285

         Moisture @ 10%                             80.00                          .04

         Maturity @ 75%                              50.00                          .025

         Container rental                              21.00                          .0105

         Transportation (minimum)              15.00                           .0075

         RAC assessment                            14.00                          .007

         USDA inspection                            13.00                          .0065

         2013 Announced RBA field price     $1,650.00 per ton  $0.825 per lb.

Raisin growers have sent a strong message to the industry that they prefer selling raisins on a 100% basis now and into the future.  With that in mind, the Board of Directors of the Association worked diligently toward a compromise with their signatory packers to establish a fair price that reflects the additional California raisin production for this season. 

The Raisin Administrative Committee (RAC) recently estimated the 2013 Natural Seedless raisin crop at 348,437 tons in comparison to deliveries of 311,090 tons last year.  The $1,650 per ton price for the 2013 Natural Seedless raisin crop is a 13% reduction to last year but takes into account the additional crop that is estimated for production as well as the challenging market conditions that the industry will be facing.

The agreement calls for growers to be paid in three installments this year as opposed to four installments last season.  65% of the payment will be due fifteen (15) days after completion of delivery, 20% will be due to growers on or before February 28, 2014, and the final 15% will be payable on or before April 30, 2014.

raisin character

In the past, grower reserve raisins generated funds to assist the industry in marketing additional production into world markets.  The effort to sell this year’s additional production without reserve programs and the temporary elimination of state marketing and promotion funding are two reasons why the RAC assessment of fourteen dollars ($14) per ton has been included in the pricing formula.  This will provide an opportunity for the industry to work together through the RAC in support of efforts to market 100% of each year’s crop without reserves.

As reported from the International Dried Grape Producing Countries Conference in October, there continue to be strong indicators that Turkey has a significantly smaller dried grape crop to market this coming season.  California and Turkey are the two largest producers of dried grapes in the world.  It was also reported that South Africa, Chile, and Argentina have suffered tremendous frost damage in their vineyards, which will severely limit their harvest, which begins in January. The ability to take full advantage of what appears to be a tremendous sales opportunity requires an announced field price.

The Raisin Bargaining Association Board of Directors understood the importance of establishing this important benchmark in a timely manner to sell the maximum amount of raisins this year.  However, they are also well aware of the impact it has on the grower community.  Labor, water, and energy costs have significantly increased for growers over the past twelve months further squeezing their bottom line margins.  As agricultural resources in California are depleted, vineyard owners will continue to seek the best utilization of their land. 

California Ag Today editors spoke with Steven Spate, an RBA Grower representative, and a raisin grower. He said: “We are witnessing a large amount of raisin grape vineyards being removed (between 8,000 and 15,000 acres) from production this year in favor of more mechanized and profitable crops such as almonds, walnuts, and citrus.” 

“Time will tell what impact this acreage reduction will have on the future of the California raisin industry but taking the necessary steps to market this year’s crop was extremely important for the Raisin Bargaining Association to accomplish.  We are now counting on the California raisin packers to sell this crop to provide a better future for the remaining growers in our industry,” Spate said.

Spate added that processors thought the price should have been lower, but growers generally thought that shortages in Turkey and other areas should have boosted the price. “But still, there are excess raisins on the market and it has created a downswing in price.

Growers who are pushing out vineyards say that the lower price is only one factor that is in play. Chronic labor shortages are also encouraging growers to plant a less labor-intensive crop.

2016-08-25T21:49:44-07:00November 26th, 2013|

Strawberry Meeting Focused on Fumigants, Pest Control

Fumigation Was Big Topic at Santa Maria Strawberry Meeting

 

New laws and regulations on fumigation for Santa Barbara and San Luis Obispo County strawberry growers were in place for the first time this season, and growers did a good job for the most part. This and other topics were discussed at the Wednesday’s annual Strawberry Production and Pest Management Meeting in Santa Maria.

According to Lottie Martin, Ag Biologist, Santa Barbara County Ag Commissioners office, for the most part, grower chose the right tarps for the right situation. “Growers must be careful to use a 60 percent tarp when capping a fumigation with the

Surendra Dara, crop advisor, UC Cooperative Extension, San Luis Obispo

Surendra Dara, crop advisor, UC Cooperative Extension, San Luis Obispo

1,3 D,” said Martin. “Growers should plan well in advance to make sure the tarp that is needed, is available.”

Martin said mandated buffer zones were noted and documented, however operators need to do a better job with required signage.

Surendra Dara, a Strawberry and Vegetable Crops Advisor, UC Cooperative Extension, San Luis Obispo, spoke about re-evaluating lygus bug IPM tools in strawberries with a focus on field vacs, monitory and economic thresholds. He spoke of an experiment with softer chemistry such as well as using B. bassiana, a soil fungus that acts as a parasite to lygus. “A combination of B. bassiana and azadirachtin.

Hillary Thomas, research manager, California Strawberry Commission

Hillary Thomas, research manager, California Strawberry Commission

Hillary Thomas, Research Manager with California Strawberry Commission in Watsonville also spoke about lygus. Her focus was third year bug vac research for lygus control.

Kirk Larson, pomologist and strawberry production specialist with the UC South Coast Research and Education Center, Irvine

Kirk Larson, pomologist and strawberry production specialist with the UC South Coast Research and Education Center, Irvine

Kirk Larson, Pomologist and Strawberry Production Specialist with the UC South coast Research and Education Center, Irvine spoke about advanced selections and non-chilling plug plants.

Mark Bolda, Strawberry and Caneberry Farm Advisor and County Director with UC Cooperative Extension, Santa Cruz County spoke about strawberry transplanting and the critical importance of chilling hours necessary for strawberry production.

Steve Fennimore, Cooperative Extension Specialist, UC Davis updated attendees on the use of steam to kill soil pathogens, in place of fumigants. He said work is focused on reducing the cost and outlined possible use of a prototype machine around certain higher risk areas near buffer zones on production fields.

Karen Klonsky UC Cooperative Extension specialist

Karen Klonsky UC Cooperative Extension specialist

Karen Klonsky, Cooperative Extension Specialist, UC Davis spokes about the economic considerations of alternatives to fumigation and producing a second year crop.

Also speaking was Thomas Flewell, Flewell Consulting, Watsonville-Salinas. His topic focused on evaluating pest management strategies with numbers. What do the numbers mean and how do we really know what we’re doing.

A more detailed report can be found in future issue of Vegetables West Magazine. Free subscription at VegetablesWest.com.

2021-05-12T11:06:02-07:00November 22nd, 2013|

Cotton ELS Prices Good, While Upland Cotton is Bleak

Upland Cotton Prices Down; Extra Long Staple Types Are Up

By Patrick Cavanaugh, Editor

 

Upland cotton prices are still bleak, falling 10 cents per pound over the last month, and are now in the .85 to .95 cents a pound range. However, there is a glimmer of good prices ahead for extra long staple (ELS) cottons on the open market.
Many growers forward contracted the just-harvested crop that might have returned a decent price, but the Pima and other ELS types are still holding a good price,” said Cannon Michael, V.P. Bowles Farming Co., in Los Banos Calif., who farms more than 11,000 acres of row and field crops, including cotton throughout Merced County.
“I know some guys that have booked some pricing of ELS for 2014 at $1.60 to $1.70, but that’s a market that operates in a different world,” said Michael. “There has been good demand, the world crop is down, and California does not have that much Pima this year due to an overall decline in cotton acreage.”
In 2013 California growers planted 90,000 acres of Upland cotton, down 37 percent from last year. ELS plantings in the West declined nearly 14 percent to 206,000 acres with largest decline -35,000 acres in California.
“There is more optimism on the ELS side due to higher prices,” said Michael. “But there is so much pressure on Upland cotton as far as what China and other areas of world can grow, so the prices are on the depressed side.”
Michael noted that farmers in his area grow the Hazera type of ELS, an Israeli hybrid type which is not as strong as Pima, but has the staple length and other properties. “It performs like an Upland type in terms of yield in the north end of the Valley, but pays about 10 cents less than Pima.

“While the Hazera seed is more expensive and does not have any Roundup Ready traits,” Michael commented, “it has a better quality fiber that the mills are looking for right now.”

2016-10-05T13:35:38-07:00November 16th, 2013|

Record Crowd of Tree Nut Growers in Turlock

Big Crowd in Turlock for Tree Nut and Vine Expo

More than 800 growers and PCAs were at the Stanislaus County Fairgrounds TODAY, to hear from many speakers, visit with hundreds of exhibitors, talk about tree nuts and grape vines, and enjoy breakfast and a barbeque Tri-Tip lunch.

“It was the 18th annual event and with a record crowd. All growers were upbeat following a good harvest and good nut prices. Also, both domestic and export sales are increasing,” said Patrick Cavanaugh, editor of Pacific Nut Producer magazine and co-host of the event.
tree nut growers
Exhibitors speak with tree nut growers about products and services
“We are pleased that both the nut and grape industry are doing well in California. All we really need is a lot of rainfall this winter,” said Dan Malcolm, publisher of Pacific Nut Producer as well as American Vineyard magazine, and co-host of the show.
Crowd gathers outside to look over equipment.

Speakers came from UC Davis, Stanislaus County Ag Commissioner’s office, UC Cooperative Extension, Almond Board of California, California Walnut Board, Stanislaus County Farm Bureau, and CalAgSafety.

“We appreciate the support of the event sponsors and the record number exhibitors,” said Cavanaugh.
Ryan Genzoli with Cal Ag Safety speaks. tree nut growers

Ryan Genzoli with Cal Ag Safety speaks.

Sponsors Included:
    • Agromillora
    • American Ag Credit
    • Big Tree Organics
    • California Walnut Board
    • Compass Minerals
    • Dave Wilson Nursery
    • Diamond Foods
    • Fresno State Viticulture and Enology Dept.
    • JKB Energy
    • Novozymes
    • Principal Financial Group
    • Yosemite Farm Credit
2021-05-12T11:06:02-07:00November 13th, 2013|

CENTER FOR LAND-BASED LEARNING CELEBRATES 20TH ANNIVERSARY

Happy 20th Anniversary!

CDFA Secretary Karen Ross reported TODAY, “I had the honor and pleasure to help celebrate the 20th anniversary of the Center for Land-Based Learning, a non-profit organization in Winters started by California State Board of Food and Agriculture president, Craig McNamara, and his wife, Julie, to help connect young people with nature and agriculture.”

 

“In the last two decades, the Center has become a force in this state for its extremely effective youth development and beginning farmer education,” Ross continued.  “I want to commend Craig for his vision, passion and commitment of resources to make the Center an entity that touches so many people in such positive ways and is absolutely contributing to a better future for California agriculture.”
 

“Happy 20th Anniversary, Center for Land-Based Learning!”

_______________________________________

 

The Center for Land-Based Learning strives to inspire and motivate people of all ages, especially youth, to promote a healthy interplay between agriculture, nature and society through their own actions and as leaders in their communities.

 

The Center for Land-Based Learning envisions a world where there is meaningful appreciation and respect for our natural environment and for the land that produces our food and sustains our quality of life.
2021-05-12T11:06:02-07:00October 26th, 2013|

UPDATED MITE SAMPLING FOR AVOCADO ORCHARDS

Center for Invasive Species Researches the Mighty Mite

[dropcap size=big]E[/dropcap]very 60 days, California gains a new and potentially damaging invasive species. (UC Riverside)

This rate of invasion, on average, results in six new species establishing in California each year. Economic loses to California from invasive species are estimated at $3 billion per year.
The unique climate and geography of California provides diverse ecosytems that are perfect for the establishment of a diverse variety of new pests. UC Riverside’s Center for Invasive Species Research (CISR) researchers lead the way to determine how pests enter California, where invading populations came from and why these pests are successful in establishing California as their home.
Ricky Lara
Ricky Lara, a UC Riverside graduate student researcher with Mark Hoddle, Ph.D., Biological Control Specialist and Principal Investigator, is focusing on updating and reinforcing the integrated pest control program against the non-native persea mite that infests Southern California avocado orchards.
“High persea mite populations cause premature leaf drop and defoliation. Defoliation leads to sunburned bark and fruit, aborted or dropped fruit, and severely stressed trees, which ultimately reduces yields,” said Lara.
My first objective,” began Lara, “is to further develop a presence/absence sampling plan for growers so they can make keep track of pest densities throughout the growing season to guide spray application decisions. This sampling method will prevent misuse of pesticides and for PCAs to be able to provide growers with better information.”
“Because counting mites on avocado leaves is so difficult, we use a presence/absence method, or binomial sampling, by choosing 30 random leaves per tree, on orchard trees located where the mites prefer.” The sampling simply requires the numbers of avocado leaves infested with the persea mite and the numbers of clean leaves with no persea mites. This ratio of infested leaves to clean leaves is used to estimate the average number of persea mites per avocado leaf. Thus, binomial (presence vs. absence) sampling is fast and simple, and allows large areas of orchards to be surveyed quickly.

Persea Mite (UC Riverside)
“Next, I will figure out where the persea mite comes from and find and examine its natural enemies,” explained Lara. “The logic is that if a pest is not native to the area, its natural predators aren’t here either.”
Lara remarked, “Furthermore, I plan on assessing the risk that novel pesticides being developed for persea mite control pose to beneficial predatory mite populations that attack persea mite. By reducing pesticide use and conserving the presence of predators, we expect to enhance the avocado orchard ecosystem’s capacity for self-regulation of persea mite by making better use of natural enemies for pest control.”
The persea mite infests 99% of avocado acreage in California (There are no records of this pest in the San Joaquin Valley but it has been reported from avocados growing in San Francisco.) This mite is sensitive to high temperatures (>95oF) and low humidity when experienced over several consecutive days, and abrupt population crashes in the field have been observed under these conditions. The persea mite most likely originated from Mexico and arrived in California on smuggled plants.
Scientists at UCR have investigated the efficacy of releases of predatory mites for persea mite control. A highly effective natural enemy, Neoseiulus californicus,is commercially available and has been shown to be very effective, but is cost prohibitive. Seven commercial cultivars of avocado have been screened for resistance to persea mite feeding, and a new cultivar, Lamb Hass, is quite resistant to this pest.
Several species of predators occur naturally in California avocado orchards, and they have been observed to feed on persea mites. Yet, none of these natural enemies provides effective control of the mite. Nonetheless, their presence in orchards is desirable because they probably lessen the severity of persea mite infestations and will feed on other pest species.
Work is currently in progress monitoring persea mite populations, assessing predator quality after an imported shipment arrives, and refining release methodology, rates and timings of these predators.
2021-05-12T11:03:07-07:00October 9th, 2013|

TREE NUTS, EXCEPT PECANS, REMAIN STRONG IN EXPORTS

Tree Nuts, Still the 800-Pound Gorilla

Crash of the U.S. Pecan Market a Cautionary Tale, Says Rabobank

The export market for U.S. almonds, walnuts, pistachios and pecans continued to grow in 2012, reaching $6 billion dollars and accounting for over 60 percent of U.S. production. In its most recent report, “Riding The Growth Curve – Can U.S. Tree Nut Exports Continue to Defy Gravity?,” Rabobank questions whether this growth will continue. The author of the report, Karen Halliburton Barber, senior analyst, Produce for the Rabobank Food & Agribusiness Research and Advisory Group, says that it should, but that the industry shouldn’t rest on its laurels. “Assuming water limitations will not significantly restrict U.S. production, the U.S. tree nut sector still faces the fundamental uncertainty of when supply and demand will stabilize,” said Barber. “That said, the U.S. tree nut sector is in a good competitive position given its leadership in production and trading history.”In the report, Barber examines the main commodities making up the U.S. tree nut sector:
 
     Almonds – “Here, the U.S. is the 800-pound gorilla and accounts for over 78 percent of total global production. This is where the U.S. is clearly in a good competitive position but needs to beware of the oversupply spiral.”
     
     Pistachios – “Iran is slowing down, but they are not out. Water scarcity and weather have caused declines in production in recent years. However, new growth areas are cropping up and competition may heat up in the medium term.”
     
     Walnuts – “This is the only sector where the U.S. is not the predominant global supplier.  Although China is a net importer because of its large domestic demand,  its share of global production is greater than that of the U.S., providing competition for U.S. walnuts in the Chinese market. An added risk factor is that Chile has begun to compete with the U.S. on quality in key growth markets.”
     
     Pecans – “This segment is the cautionary tale of the report, warning of what could happen if the right factors line up at the same time. In 2012, the U.S. pecan market crashed. Now largely dependent on the global export market, U.S. pecans were hit with competitive pressures from South Africa, while at the same time dealing with lower yields because of weather challenges. The result of these factors was a 50 percent reduction in grower prices for pecans from July 2011 to January 2013.”

The report concludes by noting that the U.S. tree nut sector’s overdependence on the Chinese market poses the greatest challenge. Yet, U.S. producers are poised for growth over the longer term—both in China and globally. The strategy employed by the almond, walnut and pistachio industries of  a more balanced buyer/supplier parity approach can help continue to moderate the risk. 

2016-08-12T18:04:52-07:00September 25th, 2013|
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