Winegrape Quality In SJV

Nat DiBuduo: Valley Winegrape Growers Must Produce Quality

By Laurie Greene, Editor

Nat DiBuduo, president of Fresno-based Allied Grape Growers believes there are good opportunities for Central San Joaquin Valley winegrape growers. “I think the San Joaquin Valley [winegrape growing industry] will survive because growers are working at producing winegrapes at a higher quality and at a higher price,” said DiBuduo.

“Overall, I think the industry is doing well,” stated DiBuduo, “and we just have to work with our San Joaquin Valley growers to produce a better quality grape. It’s like a chicken and an egg; they’ve got to be able to get paid for that better quality. And of course, growers need a solid contract with a good price to make it worthwhile,” he noted.

DiBuduo noted that the Bureau of Reclamation’s initial announcement at the beginning of this month that federal water users will receive merely a five percent water allocation, fortunately, does not affect many of his grower-members. “Most Allied growers are not Westside growers; but they will be severely affected by the groundwater regulations soon to be in place.”

DiBuduo explained the Sustainable Groundwater Management Act is predicted to create major issues for production agriculture. “Oh yes, we’ve got guys who have sold their property because they didn’t have enough groundwater,” he said.

California Ag Today2016-05-31T19:24:06-07:00April 21st, 2016|

Ryan Jacobsen on 5 Percent Water Allocation

Fresno County Farm Bureau CEO on Water Allocation

By Patrick Cavanaugh, Deputy Editor

California Ag Today staff interviewed Ryan Jacobsen, CEO and executive director of the Fresno County Farm Bureau moments after the Bureau of Reclamation announced only 5 percent of contracted water would be allocated to Federal surface water users south of the Sacramento Delta during this El Niño year.

California Ag Today: Forget how you feel about the Bureau of Reclamation’s initial 5 percent allocation for Federal water users. How many times can we say, “Frustrated?”

Jacobsen: Absolutely just despicable—the announcement we heard earlier today. The frustration is that we’ve continually been told over the last couple of years with zero percent water allocations that it’s been Mother Nature.

Even though it’s not necessarily the big bang year we were hoping for in northern California, Mother Nature provided. We’ve seen the reservoirs overflowing. We’ve seen the reservoirs flood-releasing, and here we are with a five percent allocation. We saw outflows in the delta this winter that exceeded the 300,000 acre/feet a day, and yet we weren’t doing anything to capture it. So, it’s just frustration, frustration, frustration that here we are—more of the same—and what does this mean long-term for California agriculture? We can’t be viable without a surface water supply, and when Mother Nature provides, unfortunately the federal government’s not trying to collect it.

California Ag Today: What is going on? Why are they doing this? Do you have any theories?

Jacobsen: Obviously, it has so much to do with the environmental side and the belief that the federal government is doing all they can to protect these species up there. We have seen that it’s doing no good; the fish species are seeing no recovery; it’s actually going in the opposite direction. It is plain mismanagement. The unfortunate part is sound science isn’t even going into this right now; it is purely the emotional side of whoever decides to pull the trigger on the federal side. And here we are on the resulting end, losing millions and millions of dollars in our economy, idling more farmland—the most productive farmland in the country—in the world—and losing the jobs that are associated with it.

San Luis Reservoir -Empty, California Farm Water Coalition

San Luis Reservoir Suffering the 2015 Drought is now barely half filled even after the El Nino rain, runoff and massive flood releases from Shasta an Oroville

California Ag Today: You speak brilliantly on this whole situation. Way more water has flowed out to the ocean than needed for the protection of any of the species or the environment, so who are they listening to?

Jacobsen: Right now, this is simply the administration’s decision. Reclamation falls under the federal side of things, so obviously, ultimately, it lays on the President’s desk. If we talk about resolution: by 9 a.m. tomorrow morning, we could see a resolution to this whole issue. If Congress would get their act together and pass some kind of bill, get it on the President’s desk and get it signed, we could see some resolution.

Unfortunately, here we are, April 1: a good portion of the precipitation season is now behind us, the high flows through the delta are pretty much over. We still have healthy reservoirs up North, but unfortunately it doesn’t mean anything for us down here because we can’t convey it through the Delta to get here. That lack of and the lack of ability on the federal side to make the decisions that would allow us to pump that water makes this just another year of doom and gloom. Again, how much more of this can we take? I think the long-term outlook for those farmers with permanent crops who have tried to scrape by, has to be, “Is this even viable for us to continue to do this anymore?” ‘Because Mother Nature provided, and yet we don’t see the water.

California Ag Today: Very bleak. Ninety-five percent of normal snowfall, too.

Jacobsen: The percentages in northern California, while good, weren’t the El Niño banner year we were expecting. The season looked bright, like it was going to be good. Yet, the fact of the matter is that during the months of January, February and March, when these just incredible numbers of high water flows were going through the Delta, pumps were pumping in single digits. And that’s not even close, or anywhere near where they should have been.

I think the misconception is when we talk about the water that is taken from the Delta, it’s such a small percentage, particularly during those high-flow times; it would have meant no difference to water species. It’s just a frustration that we continue to be bombarded by these environmental restrictions that are having no good effect on the long-term viability of these species they are trying to protect.

California Ag Today: What is the economic impact of these water cutbacks on the Central Valley?

Jacobsen: Well, when you look at the five percent allocation, we are ground zero. Fresno County, right in the heartland of the Central Valley, is ground zero. We are going to see probably in excess of 200,000-250,000 acres of land continue to be fallowed and the loss of the tens of thousands of jobs associated with that, and millions, tens of millions of dollars. It’s obviously a very dire situation when it comes to long-term viability here in the Valley.

California Ag Today: Because they are going to hear a lot of outrage from us, do you think the Bureau of Reclamation would go to a 20 percent water allocation? Farmers must be thinking, “We got to get the seeds ordered today for the crops.” Is there any hope for an increase in water, or do you think farmers just can’t bank on it?

Jacobsen: It’s already too late. For this season, it’s already too late. It is April 1 already, and, unfortunately, this is not a joke. This decision is about one month-and-a-half late. I think the Bureau of Reclamation was hoping the numbers would improve magically. They didn’t.

The five percent allocation, while said not to be our final allocation, is likely to be close. It won’t go up to 20; it won’t go up to 15. Maybe if we pray enough, it may go up to ten, but that would be on the high side. Right now, it looks very realistic that five percent is where we end up, where we are going to stand for the year.

California Ag Today: Okay, I know growers who have planted tomatoes in Fresno County, thinking, “Hey, we gotta get water.” They’re not getting it.

Jacobsen: They’re not getting it, no. And lack of surface water supply continues to make a huge dent in our groundwater supply, so this just can’t continue the way it is going. Plus, upcoming implementation of the Sustainable Groundwater Management Act (SGMA), combined with the lack of federal surface supplies, will absolutely hammer farms here in the Valley.

California Ag Today2016-05-31T19:24:07-07:00April 8th, 2016|

AgVocating in Hawaii

Food Blogger Lorie Farrell AgVocates Conventional Ag

By Laurie Greene, Editor

Lorie Farrell helps farmers and agriculture by amplifying their voices. A freelance blogger and self-described AgVocate for food, farm and public policies that support agriculture and combat misinformation and junk science head-on, Farrell resides on Hawaii’s Big Island, the birthplace of the Rainbow GMO papaya that saved the state’s papaya industry. Having observed, firsthand, many activist groups who have sought to halt progress in conventional agriculture, she has a unique perspective on the issues and shares her views on her website and social media.

Lorie Farrell, Hawaii Food Blogge and self-described AgVocate

Lorie Farrell, Hawaii Food Blogger and self-described AgVocate

And while many food bloggers lean heavily toward organic production, Farrell stays away from it. “Organic production gets plenty of traction, so I tend to stay away from that part of agriculture production,” Farrell said.

“Some in the organic crowd seem to think that it is all one way or all the other, and it is not,” remarked Farrell. “It is really a mixture of methods. We need all of them at the table, and the table today looks much like what it is going to look like in a few years from now—a mixture of crop production methods and all the technology,” she noted.

Farrell wants to educate her audience to learn more about agriculture and advocate on its behalf. She stressed the importance for all of us to ask more questions, “but at the same time, it is also our job to give them good information and shine the light on good sources of information. It is not their fault they don’t understand. But at a certain point, we can lead a horse to water; they have got to make the choice.

And Farrell said emphatically that food shaming and food fear are intolerable. “Food shaming is when a person makes a judgement call on another person based on their choices of food,” she explained. “This happens very often with females and moms and it is unacceptable. Someone might see a mom buying a food that’s unhealthy and feeding it to their child. They will call the mom out on it. I’ve had moms tell me that people ask them, ‘You are feeding your kids organic food, aren’t you?’ They answer, ‘Well no, I am feeding them balanced meals, or I am feeding my baby formula.'”

“People will shame and bully you into making different food choices based on their perception of food. They will do it in person, but social media is also a very effective way to food shame. The objective of online food shaming is to change your choices of food—to take away your choice of food, actually—so you purchase organic or non-GMO. I don’t even know what the word ‘natural’ means.”

California Ag Today2021-05-12T11:00:55-07:00April 7th, 2016|

Justification for Reclamation’s 5 Percent Allocation

Following the stunning announcement by the Bureau of Reclamation (USBR) on Friday, April 1, 2016, of a 5 percent water allocation for Federal water users south of the Delta, Patrick Cavanaugh, deputy editor with California Ag Today interviewed Louis Moore, deputy public affairs officer with the Bureau of Reclamation (Reclamation) Mid-Pacific Region based in Sacramento regarding justification for the low allocation for the Central Valley during this El Niño year.

Cavanaugh: We are all stunned in Central California with that 5 percent water allocation to Central Valley Project water users. With so much hydrology in terms of rain and snow this winter, it seems impossible that farmers and cities could only expect 5 percent!

California Orchard Removal

Moore: Yes, understood. I will try to explain what our logic is behind the 5 percent allocation.

Cavanaugh: Yes, I would like just one reason for the 5 percent. We cannot imagine why so much water is going to waste.

Moore: So basically when we looked at the hydrologic conditions in preparation to make the allocation announcement, we found that regionally, water has fallen differently in the various basins. There was substantially more rain and snow in the mountains in the Oroville and Shasta Dam areas that caused those reservoirs to increase storage quite rapidly. Over at the New Melones Reservoir, which provides water to the south, the storm systems did not materialize and did not produce large sums of runoff; therefore the reservoir storage is low.

Cavanaugh: But the snow that could fill New Melones has not yet melted. And, as you said, there is a lot of water in northern California, and there is a system to get it southward to farms and cities.

Moore: So this is the initial allocation that is out today. We are hopeful that conditions will improve; and if they do so, we can make an adjustment to what the allocation is.

Central Valley Project (Source: USBR)

Cavanaugh: You did not mention San Luis Reservoir, a major reservoir jointly run by the state and federal governments that could have had more water pumped into it during the recent high flows, particularly given the flood releases from northern California.

Moore: Water is being pumped into San Luis, and it is for a combination of reasons. Sometimes the natural runoff causes different flows into the systems, but we have to regulate the water that goes through the Delta. San Luis is a shared Federal and State reservoir with legal criteria under which we operate. So we have to be very careful about what waters we can push through the Delta. But we were still providing water to that system.

Cavanaugh: Well, Louis, clearly more water should have pumped into the San Luis Reservoir. On April 2, it was only 52 percent full and, given the flood releases, it should have been more. Californians on farms and cities south of the Delta are frustrated. They assert that far too much water is wastefully flowing out to the ocean—way more than necessary for the protection of species and the prevention of salt-water intrusion. Please explain why so much fresh water, nearly 800,000 acre-feet have flowed out to sea.

Moore: We operate to meet endangered species requirements. We operated to meet water delivery requirements through these various systems. These are federal/state requirements and biological opinion that we are operating to. We are trying to make sure we are following the law, so there are combinations of things where Reclamation works with its partners to determine where and how to get the water where it needs to be.

Cavanaugh: Inflows into the Delta were as high as 300,000 acre-feet of water per day, and only a fraction of that has been moved into San Luis with a capacity of 2 million acre-feet. We understand why San Luis is not filled during drought years; but in an El Niño year like this, it’s confounding how Reclamation could justify an initial 5 percent allocation. It defies any logic, all the water, all the flood releases and the 95 percent on-average snow in the Sierras. Again, how can it possibly be justified?

Moore: What I can say is there is absolute consideration and we understand the impact this has on our customers. One of the reasons we waited until April 1 to make this allocation announcement is because we have been hopeful. We have been looking at the storage, snow and runoff to see if conditions improved enough, so we could actually increase what we thought was going to be a worse allocation.

Cavanaugh: Well, it’s laughable—only 5 percent for San Luis, with all the water in the system from the El Niño year! You’re still not answering the question. None of this makes sense to anyone who is a critical thinker. Can you please explain, other than preventing salt-water intrusion and protecting species, why so much more water—over the top—was sent out?

Moore: We are still coming out of the fourth year of dry conditions and that’s not news for folks. The dry conditions that we came through up until the fall of 2015 really impacted our ability to move water downstream into San Luis, which is the same water that can be provided to folks south of the Delta.

We completely understand that, but we are talking about timing of the water supply that we received. Of the additional 4.4 million acre-feet of water that we received over the past several months, 2 million-acre feet occurred in March, which was late [for purposes of allocation analyses]. So we are just getting the sum of this water into our system. And we are still hopeful that [these late hydrology] conditions will improve and we can provide additional water.

Cavanaugh: We know that Fresno received 135 percent of normal rainfall this year; it was wet throughout the area. Five percent was stunning to all of us. We know that farmers will never see 100 percent any longer. And possibly we will never see 80 percent any longer. I mean we could have record flooding throughout the state and farmers may not see a 50 percent allocation—even if the Delta Smelt were proven, unfortunately, to be extinct.

Moore: Yeah, I do hear you. But there is a lot of work that goes into developing water deliveries and a lot of coordination as well. I am not blaming it on the laws, but when we sit down at the table with all the interests for water, it literally becomes a discussion on how to distribute the water and meet all that demand. Now we come to these agreements to meet the legal obligations, to meet the contractual obligations and to protect the environment. So this requires a lot of effort.

Cavanaugh: Louis, I do not get what you are saying. In fact, I disagree with what you are saying. The family farming interest got a zero allocation two years in a row, but the environment still got all the water they wanted. So Reclamation is not sitting down with all the interests for water. The environment gets 100 percent of what they need while everyone else get far less—including zero two years in a row—and now only 5 percent.

Drought Monitor March 29, 2016 (Source: The National Drought Mitigation Center)

Moore: That’s part of the legal requirement that we have talked about. It’s absolutely one of entities at the table that has to be managed.

Cavanaugh: Does the Bureau of Reclamation understand that all this water being used for the environment has not really helped the protected species in the Delta? The species continue to decline despite farmers going without water, fallowing land, and laying off workers, and in spite of devastating communities and severely hurting the economy in the Central Valley.

Moore: You know, I hear you. This is a discussion that I absolutely understand. It’s going to take a lot of folks coming to the table and a lot of discussion to change policy, to change the law and to introduce new ideas on how this works. Those are the things that have to happen

Cavanaugh: Can you help us make this happen?

Moore: You know, this is an ongoing discussion, I assure you. You probably see all the legislative reporting that’s done about water management. It is these discussions that somehow need to culminate into the change that you are mentioning.

California Ag Today2016-05-31T19:24:08-07:00April 4th, 2016|

Westlands Water Allocation “Despicable”

By Patrick Cavanaugh, Deputy Editor

Earlier TODAY, the United States Bureau of Reclamation (USBR) stunned the farming industry by announcing a 5% water allocation for most of the farmland to the Westlands Water District on the Westside in the Central San Joaquin Valley. This single digit water allocation to the comes during an El Niño year of wet weather, following four years of drought and restricted water deliveries to Westlands of 40% in 2012, 20% (2013), 0% (2014) and 0% again (2015).

Les Wright, agriculture commissioner for the Fresno County Department of Agriculture—ground zero for agricultural water cutbacks, said, “I can’t think of a word to describe how I am feeling about our federal water managers. It’s despicable what they’re doing to this Valley.”

“You have two major reservoirs in flood stage,” said Wright, “but they are refusing to turn the pumps on. It’s like they want to starve out the Valley, its farmers and communities. Agriculture is the major economic driver for the Valley communities, and they’re doing everything they can to drive the people out of this Valley.”

Established in 1902, the USBR, according to its website, is best known for the building of more than 600 dams and reservoirs, plus power plants and canals, constructed in 17 western states. These water projects led to homesteading and promoted the economic development of the West.

The USBR website reads, “Today, we are the largest wholesaler of water in the country. We bring water to more than 31 million people, and provide one out of five Western farmers (140,000) with irrigation water for 10 million acres of farmland that produce 60% of the nation’s vegetables and 25% of its fruits and nuts.”

Yet, some Western farmers have received a 0% water allocation for each of the past two years, and now may receive only 5% this year. Already, Westlands Water District reports over 200,000 acres of prime farmland in the district have already been fallowed.

Ryan Jacobsen, Fresno County Farm Bureau CEO

“Reservoirs throughout the state have been filling,” said Fresno County Farm Bureau CEO, Ryan Jacobsen, in a statement TODAY. “However, the government’s restrictive interpretation has resulted in the permanent loss of 789,000 acre-feet of water,” said Jacobsen. “Since December 2015, more than 200 billion gallons of water have been forever lost to the ocean, with almost no water being allocated to agriculture.”

Commissioner Wright reflected, “President Obama and both California senators have been here in the Valley, on the ground. They have seen what we are doing. They recognize the crisis; yet they refuse to use their authorities to correct the situation—in a year when we’re dumping millions of gallons of water to the ocean.”

Wright explained the federal government is sending fresh water to the ocean in excess of what is needed for the environment and the protected species. “They are just wasting the water,” he said, “and yet, we have the Governor telling us to cut back 25% to 35%. And all of that water we saved last summer and in the last year, they have more than doubled the waste.”

“Where is the governor on this issue?” Wright asked. “It is despicable what the government is doing to its people.”

California Ag Today2016-05-31T19:24:08-07:00April 1st, 2016|

David Gutierrez on Dams

David Gutierrez on Dams, Water Management and Economics

By Patrick Cavanaugh, Deputy Editor

David Gutierrez, chief of Division of Safety of Dams and program manager for the Groundwater Sustainability Program within the California Department of Water Resources (DWR), talked with Patrick Cavanaugh, California Ag Today’s farm news director, regarding dams and the DWR in Sacramento.

California Ag Today: Please explain the differences between the DWR and the State Water Resources Control Board (SWRCB).

Gutierrez: This is actually really important to understand. DWR and SWRCB have completely different functions, just generally. We have different functions with the Sustainable Groundwater Management Act (SGMA) passed last year. The responsibilities of DWR lie with developing the regulations—the rules—and assisting the locals to be successful. SWRCB is the backstop; they are the ones who are actually going to manage a basin that is not being managed successfully. They are completely different; SWRCB is a Board and DWR is not a board; it’s a department.

California Ag Today: Do you think SWRCB should have been thinking about the things we are doing today 20 years ago?

Gutierrez: On the record, the citizens of California, everybody, should have been thinking about this more than 20 years ago. You can’t really blame one group; all of us should have been thinking about this 20 years ago. We usually don’t solve problems until we get into a crisis, and that is where we are.

California Ag Today: Wasn’t it 40 years ago when the dams were denied or no longer supported by the population?

Gutierrez: So the Central Valley Project and SWRCB were both supported in the 20’s and 30’s, all the way up through the 70’s. After the 70’s, things did change and dams stopped getting built, but also most of the resources were already tapped at that point. So now you are seeing reservoirs being built off stream as most of the resources on stream have already been tapped into. So, there is a little more to it than people being for or against dams.

California Ag Today: Do you think the Temperance Flat and Sites Reservoirs will ever be built?

Gutierrez: It is an economic question, so I bet if you did an economic analysis, during certain times it would be economically feasible, and at other times it would not be. You have got to tie in the value of the water; if water becomes valuable, it is worth doing the project. If water is not valuable, you can’t afford the project.

California Ag Today2016-05-31T19:24:10-07:00March 14th, 2016|

Duarte Farmland Under Siege

Duarte Farmland Under Seige By Army Corps of Engineers

By Brian German, Associate Editor

The Duarte family has been in a lengthy court battle with the federal government regarding the right to farm their own property.

John Duarte, a fourth generation California farmer and president of the family-owned nursery in Hughson, commented on how this dispute began, “My family owns a piece of property up in Tehama County that we purchased in 2012 and planted wheat that fall. The property is in some slightly rolling grasslands, and has some minor wetlands on it, vernal pools, vernal swales. Like most grasslands, wheat areas and wheat plantings, we had a local contractor go out and plow the field for us, 4-7 inches deep, and we flew on some wheat seed for a winter wheat crop in 2012.

“The U.S. Army Corp of Engineers called us and told us we were deep-ripping the property. I think they were under the misunderstanding that we were getting ready to plant orchards or vineyards there. They looked at it and assumed we were deep-ripping, three feet deep, which we were not,” Duarte said.

“They sent us a cease and desist notice in early 2013, then refused to tell us what their evidence was or how they had drawn their conclusion that we were deep-ripping. We sent two letters from an attorney, under the Freedom of Information Act, requesting evidence we had deep-ripped, the assumption that apparently warranting a cease and desist notice.”

“They refused to answer the first letter. They kicked the matter up to enforcement and then sustained the cease-and-desist notice without ever giving us a hearing and without ever giving us specific cause for their action. They obstructed our farming operations indefinitely,” Duarte noted.

As their request for the evidence against them continued to be ignored, Duarte said, “We went to the Pacific Legal Foundation, where they filed a due process suit against the Army Corps of Engineers on behalf of a farmer’s right to farm their ground. The Army Corps of Engineers now claims that our 4-7 inch tillage through ground that has been tilled 18-24 inches in the past destroyed wetlands.”

“They are making extremely spurious claims that the small plowing furrows through some of the minor vernal pools are now mini mountain ranges and the valleys of those furrows are still wetlands. But the top of the furrow, maybe five inches higher than the bottom of the valley, is now a converted upland and therefore we have destroyed wetlands across the property and are subject to a destruction of wetlands lawsuit filed by the Army Corps of Engineers against Duarte Nursery.”

Nevertheless, Duarte doesn’t think this was strictly in the interest of habitat preservation, “We believe this lawsuit is completely vindictive and retaliatory because we are challenging the Army Corps of Engineers’ ability to simply drive by farms and send cease and desist notices to farmers for very little cause, and then refuse to give any information as to what their cause for the cease-and-desist notice was.”

Duarte believes the lawsuit filed by the Army Corp of Engineers is a somewhat arbitrary enforcement of wetland destruction laws, “Lately, under the new WOTUS Rule, federal administrations [designate that] everything we farm as a wetland. We’ve had experts on both sides out in the field. Everyone agrees that wetlands are still there; the wetlands are still the same size; the wetlands have the same hydrology; the wetlands still have the same pocket water when it rains; the wetlands still have wetland vegetation; the wetlands are all still there by all the parameters one would measure a wetland’s presence by.”

Duarte noted where they are in the process, and why they chose to standup for their rights, “We filed motions for summary judgement, had a motion for summary judgement hearing back in, I think it was early December, we are waiting for the judges rulings on those, so we can proceed to trial on any unsettled matters in the case. We see these types of things happening to our customers all over the state, and that is one reason we wanted to bring this suit. We’re willing to bring this suit and defend our customers, our growers’ ability to take our products and farm their land. Duarte Nursery cannot exist without our growers being able to farm.”

This situation has come at a heavy price for the Duarte family. “This has cost our company over $1 million just to stand up for everyone’s right to farm their property. In a number of important ways, there is a noose tightening around the neck of agriculture everyday, and unless we stand up and fight back, in the courts, where it is appropriate, we are going to lose our ability to farm without federal government permission to do so,” Duarte said.

________________________________

Links:

Duarte Nursery

Pacific Legal Foundation

U.S. Army Corp of Engineers

California Ag Today2016-07-23T17:25:28-07:00March 11th, 2016|

Interior Assesses California Water

U.S. Department of Interior’s Tom Iseman Assesses California Water

Tom Iseman, deputy assistant secretary for water and science at the U.S. Department of the Interior, in an exclusive interview with California Ag Today’s farm news director, Patrick Cavanaugh, assessed how California is faring given the drought.

Cavanaugh: I see you as someone who focuses on not just solutions but also the issues and tragedies caused by the extended drought in California. From your perspective, how is California doing and how could things be better?

Iseman: First of all, I think California is obviously on the leading edge for a lot of reasons, but the state is in the midst of an extended drought. So it is really forcing us to be smarter about how we address these water scarcity challenges. I have been very impressed with the way we have been able to really work together—the Bureau of Reclamation working with the state, the water users and the conservation groups—to think about how we can stretch our limited water supplies to meet these different purposes.

Tom Iseman, deputy assistant secretary, U.S. Department of the Interior (Source: https://www.linkedin.com/in/tom-iseman-3354aa7)

Cavanaugh: Obviously the country is not able to build another Hoover Dam, but does the Interior understand that we need more storage in California for the rainy days?

Iseman: Absolutely. There are different ways to do it, so we are looking at a number of projects. One is raising Shasta Dam; one is a new reservoir possibly on the upper San Joaquin River (Temperance Flats); and Sites Reservoir.

Cavanaugh: But those projects are a long way off, and they may never be built. What can California do now to increase its water portfolio?

Iseman: There are smarter ways we can build smaller-scale storage and new ways to operate our facilities to stretch water supplies to our advantage.

Cavanaugh: Could you talk about how we can use water differently? Desal is more expensive water, but water needs to be more expensive. When water gets more expensive, people conserve more, right? Talk about your vision of desal in America, particularly in California.

Iseman: Generally, clean water technology is a big part of what we need to be doing. It is not just building new storage; it’s being smarter with what we have. So, technology is a great way to do that. We have desalination, water recycling and water reuse. Having these options creates an opportunity for more partnerships. So now you can have cities recycling their water and sending their water supply to agricultural water users—a win-win situation. The city gets some revenue and deals with its wastewater, and agricultural water users get a new supply. That is the way we should be thinking—about the possible partnerships to take advantage of these options.

Cavanaugh: People building desal plants in cities like Santa Barbara, mothballed the plants when the rains came. We need to make desal part of the culture of these cities located on the ocean. I mean, does the Department of the Interior see that as a rational thing to do?

Iseman: It’s interesting. Obviously it has been done in other places, and they have invested quite a bit of money here in California. It comes down to economics; we don’t make the decision about whether a city builds or doesn’t build a desal plant, but it is part of the water supply list, potentially.

The challenges with desal is just the cost right now and how much energy and waste it can produce. And they are comparing that to the other options out there. Are there other technologies out there that we can use? Are there water markets or water rights I can acquire? Is there potential for new storage? I think the cost will help sort that out.

The part that cost doesn’t address in some ways—and it can be built in—is the uncertainty. One thing, I think, about a desal plant that people like is that you know there is going to be a water supply if you are on the ocean. And if you have the money and can generate the energy, you can get the water. As you see more uncertainty in our climate and in our existing water supplies, that would be one argument in favor of desal.

Cavanaugh: It is stable.

Iseman: Yes, and we need reliability.

Cavanaugh: Well, you talked about the cost and the economics, but we all need to pay more for water, and I’d be the first one. It would make everyone conserve more, right?

Iseman: Absolutely.

Cavanaugh: Maybe, raise the cost of water $10 a bill?

Iseman: Well, I’m not going to say we are going to raise people’s water rates, but if you talk to the industry and look at the future of the industry, a lot of people say, ‘People need to pay more for water.’ That is how you get the investments.

The federal budget is constrained; they are not going to be there when we are going out and building Hoover Dam in ten years. We just don’t have that kind of resources anymore. So the question is, how do you get more revenue stream in to help contribute to the cost of those investments? And that goes back to rates. And at some point, we will have to decide how much we pay for water and how much we value our water.

Cavanaugh: Thanks for being aware of all this. Are you encouraged we will find solutions?

Iseman: We talk about California everyday; we are all very aware of the things that are happening. But I really gained an appreciation of the innovation, the energy and the cooperation of people here—the commitment they have in dealing with these issues. I was glad to be a part of it.

_____________________________

Link:

U.S. Department of the Interior

California Ag Today2016-05-31T19:24:12-07:00February 19th, 2016|

EPA on Agriculture, Part 2

Ron Carleton, EPA on Agriculture, Part 2

By Laurie Greene, Editor

Editor’s note: In an exclusive interview with Ron Carleton, EPA Counselor to the Administrator for Agricultural Policy, we asked how the EPA views agriculture.

“Look, we want to work with agriculture,” said Ron Carleton, former deputy commissioner for the Colorado Department of Agriculture. “We have a number of issues and challenges we face across the country with water quality and other things. The thing that we often talk about is the adoption and implementation of conservation measures and best practices, and our producers are doing that,” he noted.

“Farmers are taking those very important steps,” explained Carleton, “to help get us from here to there. EPA Administrator Gina McCarthy is very committed to working with agriculture, to have that dialogue, to have that discussion, to have those two-way communications. So, hopefully, we can work better together as we go forward and find those opportunities to collaborate and to partner. That is so key, and something that I strongly am committed to and strongly support.”

Ron Carlton, EPA Counselor to the Administrator for Agricultural Policy

Carleton elaborated, “I absolutely believe the EPA is always willing to look for outreach opportunities to be with our producers to sit down, to have those discussion with farmers,” towards a common goal.

“We’ve worked with our pesticide folks around the state very closely to resolve any issues that might arise with pesticide issues. We want to get those tools and those products out to our producers, but to do so in a safe way, in a way that also protects the environment. So, I think it is about collaboration. It is about discussion and dialogue, and we are committed to doing more of that.”

With the EPA’s commitment to collaboration and partnership, Carleton said hopefully in the long run, we could address the many challenges that we all have—not only in agriculture—but in the environment as well.

“I’ve always said that our farmers and ranchers are the best stewards of the land,” said Carleton. “We at the EPA need to continue working with them to support them to promote those efforts as best we can.”

“Now, we are not without challenges out there—environmental challenges with water quality, for example, with nutrient pollution in some cases, and air issues in other cases. But I think that the way we lick those problems, again, is by working together promoting those voluntary efforts. We must look for and embrace those opportunities to work together, not only with our Ag stakeholders, but also with the USDA and the NRCS.

“I think we just need to continue what we are doing, engage even more farmers and ranchers,” Carleton said, “and continue to seek technological advances, not only in irrigation, but land management and water quality. I’m confident and I’m optimistic that even with the challenges we have, climate change, a doubling of the population by 2050 and all the problems these will pose, I have every confidence in the world that we are going to find solutions to these problems, and I think that our farmers and ranchers are going to lead the way.

“Farmers and ranchers are innovative and always trying to do the best they can to protect their land and water; but we all can do better. I think our producers respond to change in very good ways. Look, we have gone through technological advances; we are more technically precise in using fertilizers and water,” Carleton said.

He noted, “Water is going to be an interesting issue as the population doubles and as we have more development, particularly in the Western part of the United States, which is drier. But I think our farmers and ranchers are good at responding to that change, and good at helping to develop, adopt, and implement those technical advances in a way that not only is environmentally good, but increases productivity.”

“They are doing more with less,” Carleton said, “particularly given the challenges of a growing population, not only here in this country, but around the world, the loss of productive agricultural land everyday to development and the increase in extreme weather events, including droughts, floods and the like—and California farmers know all too well the weather extremes.”

California Ag Today2016-05-31T19:24:12-07:00February 12th, 2016|

EPA on Farming

EPA: Domestic Farming is Critical

Importing All Food from Other Countries is Risky, Part 1

By Laurie Greene, Editor

Editor’s note: California Ag Today was granted an exclusive interview with Ron Carleton, counselor to the U.S. Environmental Protection Agency (EPA) Administrator Gina McCarthy for agricultural policy. While we know that air and water quality are top priorities for the EPA, we asked Carleton to describe the outlook of the EPA on farming.

“The importance of our agricultural sector to our country, to our consumers, to our economy, to our job creation, to our rural communities: Absolutely, we have to preserve that,” said Carleton.

“We used to have discussions in the ’70’s, and the 80’s and the 90’s about energy independence,” he said, “because of the problems caused by importing so much of our energy from abroad, particularly in instances from countries that weren’t necessarily friendly to us.”

Carleton noted the same can be said with food imports. “Imagine we have that same situation for most of our food. I think that poses a serious risk to food safely. I think that poses a serious risk to affordability. I think that poses a serious risk to quality and quantify, and we can’t do that,” Carleton said. “It is incredibly important that we preserve our agricultural productive capability in this country.”

“I believe our country can preserve our agricultural base, and I think we can do that in a way that is also environmentally friendly,” noted Carleton. “So, interesting times; interesting challenges. But I firmly believe the men and women who farm in our country are up to the challenge.”

California Ag Today2016-05-31T19:24:13-07:00February 3rd, 2016|

Sign Up For Our Newsletter!

California Ag News…
At Your Fingertips!

Nat DiBuduo: Valley Winegrape Growers Must Produce Quality

By Laurie Greene, Editor

Fresno County Farm Bureau CEO on Water Allocation

Food Blogger Lorie Farrell AgVocates Conventional Ag

By Laurie Greene, Editor

Justification for Reclamation’s 5 Percent Allocation

Westlands Water Allocation “Despicable”

By Patrick Cavanaugh, Deputy Editor

David Gutierrez on Dams, Water Management and Economics

By Patrick Cavanaugh, Deputy Editor

Duarte Farmland Under Seige By Army Corps of Engineers

By Brian German, Associate Editor

Links:

U.S. Department of Interior’s Tom Iseman Assesses California Water

Link:

Ron Carleton, EPA on Agriculture, Part 2

EPA: Domestic Farming is Critical

Importing All Food from Other Countries is Risky, Part 1

By Laurie Greene, Editor

Sign Up For Our Newsletter!

California Ag News… At Your Fingertips!

California Ag News…
At Your Fingertips!