Fresno County Cotton Bloom Nearing

Cotton Bloom Is Later This Year

By Melissa Moe, Associate Editor

Cotton is an important crop in the Central Valley. We spoke with Daniel Munk, an irrigation, crop nutrition management, and cotton production systems farm advisor for UC Cooperative Extension, Fresno County. He told us about the heat that Fresno has been seeing and it’s effect on the upcoming cotton bloom in the area.

“The only good side on the heat is that we haven’t had this heavy, very high temperature heatwave occurring during the bloom period. The problem with heatwaves is that you can get pollen sterilization and incomplete pollenization of the flower. With that, you can get reduced seed count and you get flower drop. Certainly don’t want to have these above average temperatures well into 105 and beyond during our bloom period,” Munk said.

“I think we’ll see some of our early bloom fields occur right about July 4th, which is a little bit later than we’d like to see it. We’re talking Pima and Acala as far as the bloom period. Well over 90% of our cotton here in California is Pima cotton,” he said.

It’s advised that farmers monitor their crop for necessary nutrient application, and consider their options when doing so.

“I think with the variable stands that we have out there right now and the variable productivity of those stands, it’s certainly appropriate to consider the variation and nutrient availability and requirements out there. This would be a good year to look at differential applications of a nutrients in a field, particularly where there’s some stand issues,” Munk said.

2017-07-10T15:10:54-07:00July 10th, 2017|

Push for Temperance Flat Dam

Plans for Water Storage Due August 14th

By Jessica Theisman, Associate Editor

Five years after a devastating drought in California, the lack of water storage is now causing flood flows to move out to the ocean. It’s clear that California needs water infrastructure updates, and that includes building water storage projects, such as Temperance Flat Dam behind Millerton Lake in Central California.

Mario Santoyo

For those trying to build and update the water storage infrastructure, they have a deadline of August 14th to get the plans to the California Water Commission.

Mario Santoyo is executive director of the San Joaquin Valley Water Infrastructure Authority, which will be submitting plans for the Temperance Flat Dam. Each plan must show how it will serve the public good. “It is not simple because there is so much engineering and analysis that needs to be done. That effort itself is probably going to cost us somewhere around $800,000,” he said.

Public support and rallying behind projects such as Temperance Flat is always welcomed.

“They can do that simply by writing to the California Water Commission in Sacramento and voicing their support for the Temperance Flat project, and asking that commission consider providing funding to make it a reality for the [Central] Valley,” Santoyo said.

Contact:

California Water Commission​
P.O. Box 942836
Sacramento, California 94236-0001

There is approximately $2.5 billion dollars available for these projects and there are several projects vying for those dollars. One of them is Sites Reservoir, which is north of the delta; another is Contra Costa expansion, which is in Contra Costa. There is also a number of small regional projects seeking the dollars.

2017-07-03T16:31:07-07:00July 3rd, 2017|

Prunes May Be Answer to Osteoporosis

Prunes May Help Fight Osteoporosis

By Melissa Moe, Associate Editor

California is the world’s largest producer of dried plums, producing about 40% of the world’s supply and 99% of the U.S. supply. Dried plums, also known as prunes, are considered to be a super food thanks to their valuable nutritional content. Recently, California Ag Today spoke to Donn Zea, the executive director of the California Dried Plum Board, about the prune industry and the nutritional benefits of prunes.

“The growers are doing well. Of course, we’ve lost acreage over the last decade. We’re at about 47,000 acres or so. We have a big crop this year; it looks like 105,000 tons. Last year was a short one because of the weather. We seem to be in a good place, Zea said. “I think acreage, certainly in California but even globally, is in balance with demand, and it’s our job now to make sure that we continue to keep California prunes at a high value profile. We like to think that we grow them better and that they taste better than any other prune in the world.”

Recent studies show that prunes are able to assist in aiding and even reversing osteoporosis, the process in which bones become fragile and brittle due to old age.

“We’re finding out a lot about the prune’s role in slowing or even reversing age-related osteoporosis and improving bone health in women so far, but we’re now doing research in men,” Zea said. “There’s a lot of exciting things going on there, especially for those that can’t eat dairy. It’s not the calcium. What we’re learning is that it’s a combination of polyphenols that are working together in prunes. The evidence seems to be clear, in the animal studies we’ve done and in the clinical trials that we’ve done, that these combinations of nutrients and micronutrients are working together to produce a defense against osteoporosis and bone loss and maybe even strengthening bone.”

2021-05-12T11:05:16-07:00June 29th, 2017|

Huanglongbing Discoveries in California

Recap of Huanglongbing Cases in California

News Release

Huanglongbing has now been confirmed in numerous communities in Los Angeles and Orange counties. These detections are disheartening, but the Citrus Pest & Disease Prevention Program, California Department of Food and Agriculture and county agricultural commissioners are taking aggressive steps to remove all diseased trees and educate homeowners about this critical threat to California citrus.

Here is a recap of the Huanglongbing activity in California to date:

Hacienda Heights:

HLB+ Trees = 2

HLB+ ACP = 1 (on the initial HLB detection site)

San Gabriel:

HLB+ Trees = 56

HLB+ ACP = 4 (on HLB+ tree sites)

Cerritos:

HLB+ Trees = 2

HLB+ ACP = 2 (1 on HLB+ tree site, 1 on a separate site)

Rosemead:

HLB+ Trees = 0

HLB+ ACP = 1

La Puente:

HLB+ Trees = 0

HLB+ ACP = 1

La Habra:

HLB+ Trees = 1

HLB+ ACP = 0

Anaheim:

HLB+ Trees = 11

HLB+ ACP = 8 (6 on HLB+ tree sites, 2 on separate sites)

Fullerton:

HLB+ Trees = HLB+ ACP = 1 (1 on HLB+ tree site)

In response to each and every HLB positive tree detection, CDFA conducts mandatory 800-meter response, which includes surveys and sampling of all host trees, treatments and removal of the confirmed HLB infected tree.

Nursery stock in quarantine areas is placed under USDA-approved screen facilities, where it is held and tested for two years, or it is destroyed. Outreach is done to homeowners and elected officials to educate them on the severity of the issue encourage them to help stop the spread of this devastating disease.

2021-05-12T11:00:45-07:00June 26th, 2017|

Heat Wave Puts Renewed Focus on Worker Safety

Worker Safety and Heat Illness Prevention is Important

By Melissa Moe, Associate Editor

There has been a definite heatwave in the Central Valley, and that means an extra effort should be in place to protect farm workers from heat illness. Darren Stevens is an associate safety engineer with Cal/OSHA Consultation. He explained to California Ag Today the areas where growers need to comply to ensure that all workers make it home safely.

“The big things to remember is that the employers need to have written policies and procedures that address the specific requirements provided for water, shade, written procedures, emergency procedures and training. Those are the real keys,” Stevens said.

With temperatures in the triple digits, heat illness can be a very real threat. It is important to know the signs and have a plan in place to prevent overexposure to heat. There are regulations in place to protect worker wellness, with guidelines that producers must follow to guarantee their safety.

“The minimum temperature for shade is 80 degrees, but shade also needs to be available below 80 degrees if it’s requested by the employees. Water has to be available at all times. Really, we want to make sure that the shade and the water is available at all times, primarily just because of the heatwave. Or if they’re coming from another area, they’re not used to this type of weather. We need to have those precautions in place,” Stevens said.

For more information about heat safety, visit https://www.dir.ca.gov/dosh/heatillnessinfo.html.

2017-06-26T15:45:17-07:00June 26th, 2017|

Imperial Farmers Spared from Alfalfa Aphid

Fungi Stops the Spread of Alfalfa Aphid

By Melissa Moe, Associate Editor

Blue alfalfa aphids can pose a huge threat to farmers. The toxins that they inject into the alfalfa causes slow growth and low yields. Alfalfa farmers in Imperial County saw high numbers of alfalfa aphids. However, the recent rain may have spared farmers from further damage that the aphids might have caused. We spoke with Eric Natwick, a UC cooperative extension entomology advisor in Imperial County, about the blue aphids that farmers saw in the area.

“As far as the weather goes, the wet weather seemed to really take care of the blue alfalfa aphids. Sometimes with the aphids down here, we get what we call an epizootic fungus that infects those aphids, and quickly moves through the population and wipes them out. This entomopathogenic fungus seems to be very specific to the blue alfalfa aphid,” Natwick said.

The sudden disappearance of these aphids is good news for producers. Epizootic fungi are usually very specific to insects and can wipe out entire populations very quickly. These fungi do not pose a threat to other animals or plants.

“The blue alfalfa aphid left the pea aphids in the field. We did have some aphids, and of course we had some weevils, but the blue alfalfa aphid disappeared. This is also true over in Arizona. I’ve been working with Iman Mustafa. He’s located over there at Mac in Arizona. He’s getting the same results. I guess the good news is, well, we got the Sivanto [insecticide] for use in Arizona and California,” Natwick said.

Photo by Jack Kelly Clark for UC Statewide IPM Project

2017-06-23T17:46:17-07:00June 12th, 2017|

Rising Labor Costs Will Make CA Non-Competitive

Increased Labor Costs Take Toll

By Jessica Theisman, Associate Editor

The new labor laws are going to become a big problem for California’s agriculture in the near future. California Ag Today recently met with Alex Ott, who is the Executive Director of the California Apple Commission and the California Blueberry Commission. He also manages the California Olive Committee. Ott spoke with us about the growing concern that farmers in these industries have about rising labor costs in California.

Alex Ott

“Well, there is the overtime provision, which cuts our field work back from 10 hours to eight hours. That’s difficult,” Ott said. In order for employers to not pay overtime, their employees will have to work two separate shifts to get a day’s work finished instead of getting a day’s duties done in one shift. This ultimately cuts hours for workers, far from their benefit.

The minimum wage increase will have a huge negative impact on California growers and all of those that they employ. With an increase in minimum wage, employers will have to pay more for the same work.

“The problem there is obviously increased cost, but now, not only are we competing against the world, but competing against other states that produce the exact same type of crop,” Ott said.

“Employers will have to pay employees higher wages and deal with retailers not giving higher prices. Employers have to compete with states that have lower wages and have their overtime provisions as well.”

2017-06-07T13:07:06-07:00June 7th, 2017|

CAPCA To Visit Legislators

CAPCA Leadership Increasing Advocacy for Pest Control Advisors

By Patrick Cavanaugh, Farm News Director

The California Association of Pest Control Advisers (CAPCA) want to have more of a voice in Sacramento as they set new goals and priorities for our government relations and advocacy outreach.

“We are really excited to host a Legislative ‘Leg’ (pronounced ‘ledge’) Day in Sacramento for the first time in a very long time, on the 7th and 8th of June,” said Ruthann Anderson, president and CEO of CAPCA. “Our government relations committee members and our board of directors will meet with regulators and legislators and interactively discuss who CAPCA is and some of the issues we are concerned about.”

“In my first year here at CAPCA, I found the level of advocacy that we were doing and the level of advocacy that our members perceived we were doing didn’t quite add up. I wanted to turn up the volume and make sure that we were consistent with where our membership felt we should be.”

“I also wanted give ourselves a fresh voice to reach a whole new group of legislators and regulators,” Anderson continued, “many of whom had little experience with CAPCA and did not realize who we are and the group we represent. Many also did not know the value and professionalism our PCA license brings to the big picture of agriculture here in the state.”

Of recent interest, Anderson mentioned that, “Talking about IPM with different groups has been very valuable for me. Also fascinating, CropLife America created a great kind of layout on label to field—the process a proposed chemistry undergoes to become labeled and available for application in the field.”

“The timeline and all the different tests and processes that a manufacturer has to go through is at least a 10-year process on the federal side,” Anderson explained. “Then there are another two years of review once it comes to California for the manufacturer to get something in the field. Just showing the professionalism and the science behind what is being applied in the field—that this isn’t something just off the shelf that hasn’t been rigorously considered—is so vital to the conversation.”

Particularly given the loss of use of organophosphates, a broad-spectrum class of chemistry, and the EPA’s pyrethroid review, Anderson insists we need multiple tools in the toolbox. “There may be some really great products in the pipeline, but sometimes it takes 12 years from the initial start of an application until it actually becomes relevant or usable in the field. So, there may be some great opportunities or great options in that pipeline going through EPA, but they are not here yet.”

“So keeping as many tools in the PCA toolbox to address pest pressures and disease is really key for us. Our government relations committee is actually working on a response to current EPA chemistry reviews, and we are working with a handful of other associations to provide some boots on the ground comments from our PCAs. We want to talk about not only the different uses, but also key consequences for us if it did go away.”

2017-06-05T14:42:00-07:00June 5th, 2017|

Students Awarded Scholarships

California’s Table Grape Growers Award Scholarships

 All recipients will be attending California universities or colleges.

 

Six field worker scholarships were awarded in 2017: three $3,500 two-year scholarships to community colleges, and three $20,000 four-year field worker scholarships. Also, three $20,000 four-year agricultural scholarships were awarded in 2017.

Here are the 2017 scholarship recipients:

$3,500 Two-year Field Worker Scholarships

 

Mr. Jose Aldaco is a graduate of McFarland High School. Jose plans to attend Butte College and pursue a career as a certified welder. Jose is an active FFA member and won several awards for woodworking. Jose’s mother, Maria Navarro worked for Sun Pacific in 2016.

(Jose is pictured with Nathan Longcrier of Sun Pacific Shippers).

 

Ms. Vivianna Aguilar is a graduate of Delano High School. Vivianna will attend Porterville College with a career goal of becoming a nurse. Vivianna was the most valuable player for the Delano High girls varsity basketball team and volunteers at local hospitals and senior retirement homes. Vivianna’s mother, Esperanza Aguilar, worked for Sun World International in 2016.

(Vivianna is pictured with Merrill Dibble (left) and David Fenn of Sun World International, LLC).

 

Mr. Juan Frausto is a graduate of Dinuba High School. Juan will attend Reedley College and plans to pursue a career in fruit sales or farm/ranch management. Juan is very active in special school programs related to agriculture including farm management, tree and vine management and is also involved in his local church. Juan’s mother, Julieta Marquez worked for several table grape growers in 2016.

(Juan is pictured with Gary Gipson with Gipson Farms).

 

$20,000 Four-year Field Worker Scholarships

Mr. Daniel Flores is a graduate of Robert F. Kennedy High School in Delano with a weighted GPA of 4.29. Daniel plans to attend the University of Southern California and major in microbiology with a career goal of becoming an oncologist. Daniel chose this career after his mother died suddenly from cancer. Daniel received the Superintendent’s Gold Award all four years in high school, was the captain of the school’s varsity baseball, football and basketball team and is also a youth leader at Guadalupe Catholic Church. Daniel’s father, Jesus Flores, recently retired from Pandol Brothers Farms.

Ms. Guadalupe Sandoval is graduating from Desert Mirage High School as the class valedictorian with a 4.40 weighted GPA. Guadalupe plans to attend UCLA where she will major in biology with a career goal of becoming a pediatric surgeon. Guadalupe is a member of the junior varsity volleyball team and tutors and translates at elementary and junior high schools. Guadalupe’s mother, Modesta Aguilar, currently works for Lucich Farms.

Ms. Rosa Linda Lopez plans to attend University of California Berkeley where she will major in mathematics with a career goal of becoming a financial analyst. Rosa is the student body president at McFarland High School and is graduating with a weighted GPA of 4.28. Rosa volunteered for Special Olympics and the McFarland Police Department. Rosa’s mother, Francisca, worked for several table grape growers during the 2016 season.

$20,000 Four-year Agricultural Scholarships

Mr. Omar Deion Perkins is a graduate of Cesar Chavez High School in Delano. Deion will graduate with a weighted GPA of 3.91. Deion plans to attend University of California Santa Barbara and will major in political science/communications with a career goal of working in food safety and marketing. Deion is a member of mock trial, and a four year member of the football team.

 

Ms. Sandra Gaylord is a graduate of Golden West High School with a weighted GPA of 3.92. Sandra plans to attend Fresno State where she will major in plant science and botany, and has a career goal of being a pest control advisor and certified crop advisor. Sandra is involved in FFA and volunteers at Food Link programs in Tulare County.

 

Ms. Jewlia Winter is a graduate of Selma High School with a weighted GPA of 3.88. She plans to attend Fresno State and major in agriculture education, with a career goal of becoming an agriculture teacher. Jewlia is a member of FFA and also serves as a tutor.

2017-06-20T17:20:48-07:00June 1st, 2017|

Data Loggers Could Impact Cattle Comfort

Data Loggers Could be Hardship on Cattle Being Transported

By Patrick Cavanaugh, Farm News Director

Transporting cattle, or any livestock for that matter, has special nuances so drivers can get to the destination quickly for the animals’ comfort. Occasionally a driver can self-adjust the drive time beyond the mandated limit.

But now a new regulation regarding electronic logging devices by the Federal Motor Carrier Safety Administration in Washington D.C., may be implemented December this year, forcing drivers to stop.

“It would essentially require commercial truck drivers to use a electronic device to comply with the hours of service schedule that they’re required to meet, which limits both on-duty time and driving time,” said Justin Oldfield, a California cattleman and vice president of governmental affairs with the California Cattlemen’s Association in Sacramento.

“We not only have the cattle’s welfare that we need to take into account for, but we’ve got to get to that destination and make sure those cattle are off-loaded properly and safely,” Oldfield said.

Oldfield said they’re looking at some alternatives that would help the California Cattlemen’s Association members. “One of the things that we are concerned about is our distance to a lot of buyers, which would be in the Midwest,” Oldfield explained. “So any additional cost that this regulation might cause would probably be felt more significantly farther from the Midwest, which would primarily represent California, other states in the West and the Southeast.”

The current regulation is maximum on-duty time of 14 hours, with maximum driving time being 11 hours, with a 10-hour break. If a driver hauling cattle was only 100 miles from the destination, he would want to keep going for the comfort of the cattle. But with the electronic logger in place, he’d be forced to take that 10-hour break.

“Some of the issues that we have, for instance, is technically you’re on-duty even if you’re waiting to load cattle. So there are situations to where maybe there’s eight trucks waiting to load cattle, and you could be waiting in line for 2, 3 hours. And that entire time is counting against your on-duty time,” Oldfield said.

“We’re looking at where we can try to ensure that those hours are not counted against your maximum on-duty time,” he said.

And another area that’s being looked at is an exclusion for drivers hauling live animals, in order to have time to get to destinations.

“Our membership is basically past policy that asks us to look at everything, including that. There’s of course the challenge politically of making these changes on the regulatory side. I can tell you that nothing is off the table at this point,” Oldfield said. “Again, the reform is not necessarily the electron log-in device. The reform itself is the hours of service.”

2021-05-12T11:17:10-07:00April 11th, 2017|
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