Associations, Organizations, Educational and Research Institutions

Hales to Join UC ANR Leadership Team

By Pam Kan-Rice, UCANR

Higher education leader is known for his work with underrepresented communities

Brent Hales will be joining University of California Agriculture and Natural Resources as the new associate vice president for research and Cooperative Extension beginning July 1. 

“After a nationwide search, Brent emerged as a proven and respected leader who will help us to strengthen partnerships, build trust, address challenges and define our 2040 strategic vision,” said Glenda Humiston, UC vice president for agriculture and natural resources. 

Hales brings over 20 years of higher education research and leadership experience, including at land grant institutions and in Cooperative Extension. He currently serves as an associate dean of Pennsylvania State University’s College of Agricultural Sciences and director of Penn State Extension. 

“I am very excited to join the UC ANR family,” Hales said. “My grandfather was a 1939 graduate of the University of California, Berkeley and both of my parents grew up in California.”

Before joining Penn State in 2019, he served as the senior associate dean and chief financial officer of the University of Minnesota Extension, associate dean for the University of Minnesota Extension Center for Community Vitality, and the director of the Economic Development Authority Center at University of Minnesota, Crookston.

His research focuses on holistic community and economic development and entrepreneurship. He has spent his career working across the United States and the globe with underrepresented communities. Since 1998, Hales has worked with Native American Nations in asset development and capacity building. 

“I am excited to collaborate with California’s Native Nations, urban residents and underinvolved Californians as they seek to achieve their goals,” Hales said. “Some notable areas are tackling climate change, food security and workforce development.”  

“What excites me most is to be part of the leadership team for the premier institution of Ag and Natural Resources research and extension in the United States,” Hales said. “The people, the facilities, the opportunities and the engagement with the communities and organizations of California is second to none.”

Hales earned a Ph.D. in rural sociology from Iowa State University, a master’s degree in sociology from Middle Tennessee State University and a bachelor’s degree in sociology from Brigham Young University in Utah.

He is the father of six children, is the grandfather of six grandchildren and has been married to his best friend Candy for over 30 years.

Deanne Meyer, UC Cooperative Extension livestock specialist, has been serving UC ANR as interim associate vice president for research and Cooperative Extension over the past year and is assisting Hales with the transition.

UC Agriculture and Natural Resources brings the power of UC to all 58 California counties. Through research and Cooperative Extension in agriculture, natural resources, nutrition, economic and youth development, our mission is to improve the lives of all Californians. Learn more at ucanr.edu and support our work at donate.ucanr.edu.

2023-05-11T11:58:57-07:00May 11th, 2023|

Wet Orchard Floors Could Cause Phytophthora Problems

By Patrick Cavanaugh, with the Ag Information Network

With all the rainfall in many parts of the state, standing water in orchards could be a problem to those trees as it could cause anaerobic situations. Katherine Jarvis-Shean is a UCANR farm advisor based in Yolo County with additional coverage in Solano and Sacramento counties. She noted problems if that water stays standing deep in orchards.

The danger zone comes after, say four days or so, in terms of having anaerobic responses. Certainly, if you’re sitting in moisture and saturated soil for more than 24 hours, you’re in the danger zone with phytophthora infections. Which is a serious fungal disease,” she said.

“And we’re even looking at some water lines above the root zone crown. So then you get water just on a pure almond scion that can, it’s very vulnerable to phytophthora, especially aerial phytophthora,” noted Jarvis-Shean.  “It’s a good year to stay on top of your phytophthora management in terms of phosphite, and other potential phytophthora treatments for those wet orchards,” she said.

2023-04-12T11:35:13-07:00April 12th, 2023|

Help Guide ABC Nutrition Research

The Nutrition Research Committee (NRC) at the Almond Board of California is looking to fill an empty member seat to help guide the strategic direction of ABC’s nutrition research program, review research proposals and monitor progress of active projects.

“It is critical to have a full committee comprised of individuals with a variety of backgrounds and perspectives to ensure that we are focusing on the most impactful research efforts that will add to the scientific evidence base on the health benefits of almonds and benefit the almond industry,” said Elena Hemler, ABC’s associate director of nutrition research.

The committee is comprised of seven members and three alternates, consisting of food and nutrition scientists, almond growers and other almond industry representatives. The research that the NRC helps guide will continue to bolster the existing body of almond science that serves as the backbone of global marketing strategies.

Past research projects have focused on the relationship between consumption of almonds and heart health, diabetes, weight management, gut health and other health outcomes. However, Hemler said that focus is shifting into new areas such as exercise performance and mental health and it’s an exciting time to help council the change. “We are currently re-vamping our nutrition strategy for the next few years. Committee members will play a critical role in shaping this strategy and the research areas we plan to focus on. This strategy will help us to prioritize nutrition research efforts based on their marketing potential and nutrition relevance, to ensure that we are maximizing our investments by only focusing on the highest-impact projects that will benefit the almond industry.”

Nutrition research has long been a cornerstone of ABC’s work, contributing not only to our knowledge about almonds and their impact on human health but also to ABC’s ability to communicate almond’s health benefits globally. Since 1995, the Nutrition Research Committee has been helping ABC fund and manage a broad portfolio of research projects.

Members of the Nutrition Research Committee will be expected to attend approximately four 6-hour meetings per year, with a maximum of 2 hours of prep work per meeting. The meetings are held in-person in Modesto, CA and virtually. Members of the NRC also typically attend the Almond Conference in Sacramento (December 5-7, 2023).

Interested parties can read more about the committee member position and submit a Statement of Interest online.

2023-03-30T08:41:24-07:00March 30th, 2023|

Commission to Expand Export Market Demand for California Table Grapes

By Nick Nakashian

The California Table Grape Commission is positioned to expand international demand for California table grapes in 16 target markets with its 2023 export marketing campaign.

The 16 target markets for the 2023 season represented 94.4 percent of export volume June through December in 2022. Of those markets, El Salvador, Hong Kong, Indonesia, Mexico, New Zealand, and Vietnam increased in both volume and value in 2022 compared to 2021 despite a variety of global export challenges. “In spite of labor and shipping challenges, and inflation and the value of the dollar, California table grapes still found success in export markets last season,”
said commission president Kathleen Nave. “In 2023 the commission is determined to capitalize on that success and plans to expand market share of California table grapes in the target export markets,” said Nave.

The foundation of the 2023 campaign focuses on retail promotions, including providing a variety of retailer incentives. Digital retail promotions are planned throughout the target export markets. Wholesaler promotions are planned in select markets to reach smaller retailers with promotional activity. Campaign expansions include shopper app and social media advertising in all markets, plus work with influencers and retailer-tagged television in select markets. Promotional activities align with high-volume months in each market. “While there still may be challenges ahead for global exports, the 2023 export marketing
campaign will work to drive demand for California table grapes around the world,” said Nave.

2023-03-30T08:28:32-07:00March 30th, 2023|

UC Agriculture and Natural Resources statements on Richard Rosenberg’s death

Richard Rosenberg, former chairman and CEO of the Bank of America, died Friday, March 3. He was 92. When Rosenberg retired from BofA in 1996, the bank honored him by endowing the Rosenberg International Forum on Water Policy at UC Agriculture and Natural Resources. 

Glenda Humiston, University of California vice president for agriculture and natural resources:

“Dick Rosenberg is well-known for his generous gifts to the University of California and to the Bay Area. With his Bank of America endowment gift to UC Agriculture and Natural Resources to create the Rosenberg International Forum on Water Policy, he has had the most far-reaching and profound impact. Over the years, Dick developed an understanding of the complex and contentious water issues in California and across the globe. His intent in bringing together scientists and policymakers from around the world to discuss water management was to reduce conflicts surrounding this critical resource. While we continue to face challenges of water scarcity and water quality, we are able to solve some issues by sharing our knowledge and experiences. For years to come, the global community will benefit from Dick Rosenberg’s foresight to fund the International Forum on Water Policy.”

Soroosh Sorooshian, UC Irvine Distinguished Professor and director of the Center for Hydrometeorology and Remote Sensing and chair of the UC ANR Rosenberg International Forum on Water Policy:

“Mr. Richard Rosenberg was passionate about the well-being of the environment in addition to his responsibilities managing one of the largest financial institutions in the world. His concern about water resources scarcity and international water conflicts led to the establishment of the UC ANR Rosenberg International Forum for Water Policy with an endowment gift from the Bank of America to honor Dick’s vision. It is a great honor for the forum to carry the vision of Mr. Rosenberg as a lasting legacy to his commitment to issues related to international water policy.” 

Henry Vaux Jr., UC Riverside Professor Emeritus, UC ANR Associate Vice President Emeritus, Founding Chair of Rosenberg International Forum on Water Policy

Richard Rosenberg made many contributions to the well-being of all Californians. Among those was the rallying of the business community to the cause of managing an earlier severe drought that began in the late 1980s. This expression of his long term-interests in the management of water resources led the Board of the Bank of American to establish the Rosenberg International Forum on Water Policy at the University of California in his honor. Over the years, that Forum has met at 10 locations around the world, often with Rosenberg himself in attendance. The work of the Forum has influenced water policy in countries ranging from Australia to Jordan. As a founding chair of the Forum, I can attest to the crucial role that he played in guiding the establishment of the institution and ensuring its success over two and a half decades. I will miss his wise counsel, sharp insights on almost everything and his great sense of humor. I send my condolences and best wishes to his wife, Barbara, and his family. 

About the Rosenberg International Forum on Water Policy

The Rosenberg International Forum on Water Policy originated in 1996 with an endowment gift from the Bank of America to the University of California. The purpose of the gift was to support a water policy forum in honor of then-retiring Bank Chair and Chief Executive Officer Richard Rosenberg. Rosenberg had a long-term interest in water resources and was credited with rallying the California business community to address the causes and impacts of the drought of 1987-1992.

The Rosenberg Forum is held every other year in different locations around the world. Participation is limited to 50 water scholars and senior water managers. Interactive discussions about the science of water management and different experiences in water management around the globe are at the heart of the forum. 

The first forum was held in San Francisco in 1997, followed by gatherings in Barcelona, Spain; Canberra, Australia; Ankara, Turkey; Banff, Canada; Zaragoza, Spain; Buenos Aires, Argentina; Aqaba, Jordan; and Panama City, Panama. The last forum was held in San Jose, California, in 2018 and has been on hiatus due to the pandemic. 

The overarching theme of the Rosenberg Forum is “reducing conflict in the management of water resources.” Specific sub-themes are chosen by an advisory committee for each individual forum. The primary objective is to facilitate the exchange of information and experience in the management of water resources.

The problems of managing water are surprisingly common around the world. However, approaches and solutions may differ depending on the available financial resources as well as social and cultural norms. Discussions of alternative approaches and identification of what works and what doesn’t are intended to aid in devising more effective and efficient water-management schemes.

2023-03-07T13:21:48-08:00March 7th, 2023|

AECA Hammers PG&E Over Energy Rates for Agriculture

Many of California’s farmers and rural residents are paying triple the national average for energy rates. Recent spikes at the gas pumps and on natural gas bills are in the spotlight as the Legislature kicks off a new session and explores policy options for reining in the costs.  Fending off a reputation for skyrocketing rates and for igniting catastrophic wildfires, Pacific Gas & Electric was on defense last week during an oversight hearing on energy affordability for the Assembly Utilities and Energy Committee.  Michael Boccadoro, executive director of the Agricultural Energy Consumers Association (AECA), ran through a litany of complaints with the investor-owned utility that he racked up during his 30 years of lobbying on energy costs.  “If they’re doing all these efforts to reduce costs, why are they proposing to increase rates in 2023 alone by 36%—to 9.1 cents a kilowatt hour?” asked Boccadoro, as he chastised PG&E for proposing increases through at least 2026. “It’s a massive rate increase and it’s just the beginning.”  He predicted rates for consumers and businesses will rise to four times the national average by 2030, far outpacing PG&E’s promise to maintain them at or below the level of inflation.  Boccadoro said the high rates put his farmers “at a huge competitive disadvantage to farming operations in other parts of the country.”   He pushed lawmakers to find ways to shift costs out of the rate base to the companies for shouldering investments in undergrounding power lines for wildfire hardening while also planning for a surge in demand from electric vehicles and a major transition to renewable energy.   “If you don’t have skin in the game, you’re not really truly concerned,” he said. “Shareholder interests always take precedence over ratepayer interests with the investor-owned utilities.”  Association President/CEO Roger Isom is the President of the Board for AECA, and Association Assistant Vice President Priscilla Rodriguez sits on the Board of AECA.

2023-03-07T13:12:19-08:00March 7th, 2023|

Cal Poly Strawberry Center Honored for Innovation in Pest Management

By Jeff Cardinale

As the 4th most valuable crop in California, the strawberry industry continues to advance in many ways, including innovative methods of pest management. The California Department of Pesticide Regulation (DPR) honored the Cal Poly Strawberry Center for its innovation and commitment to implementing IPM (Integrated Pest Management) during the IPM Achievement Awards ceremony today.

 

The Cal Poly Strawberry Center improves IPM and sustainability in strawberry production through prolific research and outreach programs with a focus on plant pathology, entomology, and labor automation. The center is conducting ongoing research to increase commercial beneficial predatory mite quality and improving the Lygus bug vacuum as alternatives to traditional pesticides. The center also provides IPM training for undergraduate and graduate students who plan to advance to positions within the strawberry industry and carry the center’s IPM and sustainability philosophy throughout California and beyond.

 

“On behalf of the Cal Poly Strawberry Center, it is an honor to accept this award and to be recognized by DPR as a leader in the use of sustainable pest management methods. The Strawberry Center is proud to be a part of this industry, helping develop IPM solutions through applied research and training students along the way,” said Dr. Gerald Holmes, Cal Poly Strawberry Center Director.

 

IPM is an approach to pest management that uses the least toxic, effective method to solve pest problems. The Strawberry Center’s work on advancing technology and efficiency of the bug vacuum is just one example of a non-chemical solution to pest management in the strawberry industry.

 

“California strawberries are grown on less than one percent of all California farmland. Despite this small footprint, pest control is critical to sustainable farm practices. The California Strawberry Commission and the Strawberry Center are constantly working to provide California strawberry family farming operations with the best tools to combat pests and do so with safer and more sustainable pest management practices,” said Rick Tomlinson, Strawberry Commission President.

 

The Strawberry Center is a partnership between the Commission and Cal Poly that began in 2013. The initial team began conducting research on soil-borne pathogens and fumigation alternatives, two critical pressing issues facing the industry. Over the last 10 years, the Strawberry Center has expanded its research to three main programs: plant pathology, entomology, and automation.

 

Through innovative research, California strawberry farmers are expanding sustainable farming practices. Ongoing partnerships provide ample opportunities to collaborate locally and globally to search for effective solutions to manage plant pathogens and insect pests. These partnerships support rural communities to protect the residents and the environment.

 

2023-02-24T13:19:12-08:00February 24th, 2023|

Farm Smart program instills appreciation for ag in Imperial Valley youth

By Saoimanu Sope, UCANR

Desert REC program has reached more than 168,000 people thanks to broad community support

“Oohs” and “aahs” fill the classroom as Stacey Amparano, Farm Smart program manager at the Desert Research and Extension Center in Holtville, yanks an ear of corn off a stalk. Holding it high in the air, she begins shucking the corn to reveal a bright yellow color.

“It’s corn!” yells a member of the audience. Amparano demonstrates how to shuck and shell corn to a group of local kindergarteners, all while explaining its many uses.

Farm Smart, an outreach program focused on agricultural literacy, has educated more than 168,000 people in the Imperial Valley and surrounding areas since its inception in 2001. The program is an integral part of Desert REC – one of nine centers operated across the state by University of California Agriculture and Natural Resources – and serves K-12 students and their families.

Nestled in the southeastern corner of the state, Imperial Valley is home to over 500,000 acres of farmable land and more than 65 crops, making it an ideal place to teach youth about the valley’s significant contribution to California, the U.S., and the world.

“Farm Smart is a reminder to kids that they come from a place that feeds most of the country throughout the year. It’s something to be proud of,” said Amparano.

While the younger participants might not grasp the full impact of Farm Smart right away, the community sure does. More than 60% of the program’s funding comes from contributions from the community, including local organizations, institutions and families.

“I don’t think many people realize that a majority of Farm Smart is funded by the community. It makes this program even more special, that our own community believes in our impact and wants us to keep going,” Amparano said.

For example, the Imperial Irrigation District has supported and funded the program since it began, donating $107,500 in 2022 alone.

“This program has created an awareness of how food is grown, harvested and put on our table,” said Norma Galindo, former IID board director. “It invites participation from the elementary through high school grades and serves as a hands-on experience that is priceless.”

During her tenure, Galindo championed the increase of IID’s monetary allocation to Farm Smart and requested that older people be allowed to participate in the same manner as the students. This created an opportunity for Farm Smart to engage a segment of the population that is often overlooked. Like the youngsters, retirees escaping cold weather in northern states can learn about irrigation and soils and pick vegetables to take home.

Valeria Landeros, a community education specialist at Desert REC, grew up in the Imperial Valley and remembers attending a Farm Smart field trip in elementary school. “I remember learning how to milk a cow and make butter and thinking that we traveled somewhere far out of town,” she said.

“Most people who grow up in Imperial Valley and the greater area know nothing about the fields that surround us,” said Clarissa Abarca, another community education specialist at Desert REC.

Similar to Landeros, Abarca participated in Farm Smart field trips during elementary to high school and can attest to the program’s ability to modify its content and suit the interest of all ages. As an educator, Abarca gets most excited about instilling an appreciation for agriculture and introducing students to the numerous careers in the sector.

Galindo said that she expects that the IID Board will continue to support this program with crucial funds.

“Any other [county] that emulates this type of program stands to benefit from it, if and when it is done on a long-term and consistent basis. Teaching the city folks about farming is a process, not an event,” said Galindo.

Farm Smart was selected as a recipient of the California State Future Farmers of America Distinguished Service Award and will be recognized at the upcoming State FFA Conference in March.

To learn more about Farm Smart visit https://drec.ucanr.edu/Farm_Smart/.

UC Agriculture and Natural Resources brings the power of UC to all 58 California counties. Through research and Cooperative Extension in agriculture, natural resources, nutrition, economic and youth development, our mission is to improve the lives of all Californians. Learn more at ucanr.edu and support our work at donate.ucanr.edu.

2023-02-23T08:23:29-08:00February 23rd, 2023|

CALIFORNIA FRESH FRUIT ASSOCIATION ISSUES STATEMENT ON CVP WATER ALLOCATION ANNOUNCEMENT

The California Fresh Fruit Association (CFFA) has issued a statement in response to
today’s initial water allocation announcement of 35% for the Central Valley Project (CVP) by the U.S. Bureau of Reclamation.

President Ian LeMay stated, “After two years of receiving an initial 0% allocation, the California Fresh Fruit Association and our members are grateful for the 35% that will go to the Central Valley Project contract holders. Having a reliable water supply is critical for our members to continue to be able to grow fresh fruit for our nation. However, after experiencing significant rainfall in December and January, it has been made even more apparent California’s need for improvements to our storage and conveyance infrastructure, as well as changes to the regulations that manage our water systems. I cannot help but wonder how much higher this allocation could have been with the ability to capture more water during the wet periods.”

CFFA will continue to advocate for needed changes to water regulations, along with additional water conveyance and infrastructure solutions at the federal and state levels to ensure that our members are able to provide the freshest fruit to the nation and world.

2023-02-23T07:44:21-08:00February 23rd, 2023|

California Fresh Fruit Association Announces Mentors’ Award Recipient and Keynote Speakers for Upcoming 87th Annual Meeting

The California Fresh Fruit Association (CFFA) is pleased to announce the recipient for the Mentors’ Award along with the speakers that will headline the Industry Workshops during its upcoming 87th Annual Meeting on March 12-14, 2023, at The Lodge at Torrey Pines.

The Association will honor Harold McClarty, of HMC Farms with the prestigious Mentors’ Award, which is bestowed to an individual who has demonstrated exceptional dedication to the California fresh grape, berry, and tree fruit communities through their leadership in the industry. McClarty is one of the leading family owned, vertically integrated tree fruit and table grape operations in California. He has served on the Western Growers, California Table Grape Commission and CFFA Board of Directors and has contributed to the future of agriculture by supporting programs at the local community college.

This year’s Industry Workshops will feature two sessions, one on Monday and another on Tuesday. On Monday, March 13th, the Industry Workshop will feature Ron Barsamian of Barsamian & Moody Attorneys at Law, who will provide an update on California labor issues.

On Tuesday, March 14th, attendees will hear from Lorren Walker of Elias Walker LLP, on the priorities taking place in Washington, D.C., as preparations begin for the 2023 Farm Bill. He will also discuss trade priorities within the Biden-Harris Administration and what we can expect from the new leadership in Congress following the midterm elections.

CFFA President Ian LeMay stated, “The Association leadership and staff is looking forward to the 87th Annual Meeting in La Jolla. We are excited to recognize Harold McClarty for his many contributions to the fresh fruit industry as well as to CFFA. Additionally, the Industry Workshops will each offer a vibrant discussion on the key issues the Association is focusing on behalf of the California fresh fruit industry.” Information regarding CFFA’s 87th Annual Meeting can be found here.

2023-02-15T12:05:50-08:00February 15th, 2023|
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