California Ag Today, Author at California Agriculture News Today

Hales to Join UC ANR Leadership Team

By Pam Kan-Rice, UCANR

Higher education leader is known for his work with underrepresented communities

Brent Hales will be joining University of California Agriculture and Natural Resources as the new associate vice president for research and Cooperative Extension beginning July 1.

“After a nationwide search, Brent emerged as a proven and respected leader who will help us to strengthen partnerships, build trust, address challenges and define our 2040 strategic vision,” said Glenda Humiston, UC vice president for agriculture and natural resources.

Hales brings over 20 years of higher education research and leadership experience, including at land grant institutions and in Cooperative Extension. He currently serves as an associate dean of Pennsylvania State University’s College of Agricultural Sciences and director of Penn State Extension.

“I am very excited to join the UC ANR family,” Hales said. “My grandfather was a 1939 graduate of the University of California, Berkeley and both of my parents grew up in California.”

Before joining Penn State in 2019, he served as the senior associate dean and chief financial officer of the University of Minnesota Extension, associate dean for the University of Minnesota Extension Center for Community Vitality, and the director of the Economic Development Authority Center at University of Minnesota, Crookston.

His research focuses on holistic community and economic development and entrepreneurship. He has spent his career working across the United States and the globe with underrepresented communities. Since 1998, Hales has worked with Native American Nations in asset development and capacity building.

“I am excited to collaborate with California’s Native Nations, urban residents and underinvolved Californians as they seek to achieve their goals,” Hales said. “Some notable areas are tackling climate change, food security and workforce development.”

“What excites me most is to be part of the leadership team for the premier institution of Ag and Natural Resources research and extension in the United States,” Hales said. “The people, the facilities, the opportunities and the engagement with the communities and organizations of California is second to none.”

Hales earned a Ph.D. in rural sociology from Iowa State University, a master’s degree in sociology from Middle Tennessee State University and a bachelor’s degree in sociology from Brigham Young University in Utah.

He is the father of six children, is the grandfather of six grandchildren and has been married to his best friend Candy for over 30 years.

Deanne Meyer, UC Cooperative Extension livestock specialist, has been serving UC ANR as interim associate vice president for research and Cooperative Extension over the past year and is assisting Hales with the transition.

UC Agriculture and Natural Resources brings the power of UC to all 58 California counties. Through research and Cooperative Extension in agriculture, natural resources, nutrition, economic and youth development, our mission is to improve the lives of all Californians. Learn more at ucanr.edu and support our work at donate.ucanr.edu.

California Ag Today2023-05-11T11:58:57-07:00May 11th, 2023|

Agricultural Organizations Hold Heat Illness Prevention and Wildfire Smoke Training Session

On May 12, 2023 a coalition of agricultural organizations will hold two Heat Illness Prevention and Wildfire Smoke Training Sessions in

Easton, California. Manuel Cunha, Jr., President of Nisei Farmers League said, “we appreciate the staff and the efforts of the Department of Industrial Relations,

Cal/OSHA Consultation staff with their presentation of the safety message: WATER, REST, SHADE.” Jeff Killip, the Cal/OSHA Chief will attend the

afternoon session.

Cunha continued, “the efforts by all our agricultural partners, as well as Cal/OSHA is to educate employers and supervisors about the dangers of working in the heat and the dangers of wildfire smoke. We have held many educational sessions, sent out publications, had media events and continue to have ongoing outreach efforts throughout the State. Education is the key to reducing the number of heat illnesses and the dangers of wildfire smoke that we see in our fields.”

Attend one of the sessions on May 12, 2023 for the latest educational materials outlining high heat procedures and wildfire smoke training including

additional steps to be taken to ensure our employees safety. In addition, Carlos Suarez, State Conservationist for USDA-NRCS will be in attendance to discuss Flood Disaster Assistance Programs and answer your questions. He will be present for the Spanish and English Sessions. Joe Prado, Assistant Director, Fresno County Department of Public Health will bring Fresno County’s Rural Mobile Health Unit which offers medical services at no cost to agricultural workers and residents living in the rural communities of Fresno County. You can request the mobile unit at DPHMobileHealth@FresnoCountyCA.gov or call 559-600-4063.

Date: Friday, May 12, 2023

Time: Session One in Spanish 10:00 a.m. to noon

Session Two in English 1:30 p.m. to 3:30 p.m.

Place: C.P.D.E.S. Portuguese Hall, 172 W Jefferson Avenue Fresno

(referred to as the Easton Hall)

There is no cost for attending these training sessions. Donuts & coffee served.

We want to thank our agricultural partners listed below:

Fresno County Farm Bureau

Nisei Farmers League

Allied Grape Growers

American Pistachio Growers

Olive Growers Council of California

African American Farmers of California

California Cotton Ginners & Growers Association

California Fresh Fruit Association

California Apple Commission

California Blueberry Association

Tulare County Farm Bureau

Western Agricultural Processors Association

This should be attended by Farmers, Farm Labor Contractors, Packing Houses

and Processing Facilities Employers, Farm Managers, Crew Bosses, Foremen and Supervisors

Certificates of Completion will be issued at the end of each session by Cal-OSHA

California Ag Today2023-05-11T11:51:44-07:00May 10th, 2023|

UC Davis Releases 5 Strawberry Varieties Resistant to Deadly Fungal Disease

By Emily C. Dooley

The University of California, Davis, is releasing five new strawberry varieties that are resistant to the soilborne disease Fusarium wilt, have high yields and improved fruit quality.

UC Eclipse, UC Golden Gate, UC Keystone, UC Monarch and UC Surfline will be available for sale to California nurseries from Foundation Plant Services in April.

Roughly 88 percent of strawberries grown in the nation come from California. Fusarium wilt is one of the most common reasons for crop loss and death and yet 55 to 59 precent of cultivars planted in the state since 2014 have not been resistant, according to UC Davis research.

This is the first release from the UC Davis Strawberry Breeding Program where all the cultivars have Fusarium wilt resistance. They are meant to replace susceptible plants on the market such as Monterey, UCD Royal Royce and UCD Valiant.

Monarch was also developed specifically as a prototype for mechanical harvesting – another first out of the breeding program, which dates to the 1930s and has released 72 patented cultivars over the decades.

“These provide the same yield or better and they are Fusarium resistant,” said Steve Knapp, a Distinguished Professor in the Department of Plant Sciences and director of the UC Davis Strawberry Breeding Program. “They have a better collection of traits. They’re superior.”

Dangerous pathogen

Fusarium wilt didn’t present much of a danger to strawberry crops until after the fumigant methyl bromide was phased out of use in the United States in 2005. But the pathogen had always been in the soil, and cases of wilt appeared a year later and increased over time, leading to concerns that a Fusarium wilt pandemic could destroy the crop in California.

“The disease has taken off fast and we need to react quickly to address the need,” said Glenn Cole, a breeder and field manager with the Strawberry Breeding Program.

Knapp said the program tries to “encourage people to consider things like disease resistance” and routinely invites growers and other experts to events showcasing research breakthroughs and improved cultivars.

Varieties for the seasons

The new strawberry varieties each have improved flavor and characteristics that allow for near year-round growing around California, where about 1.8 billion pounds of the fruit are harvested each year. Some of the cultivars are adapted for production in the southern part of the state while others do well under the long daylight hours of summer along the coast.

Eclipse, a “summer plant” cultivar, has the potential to increase grower profitability as it produces in the fall and winter, and yields during research testing were 54 percent higher than similar cultivars. “We expect this cultivar to have wide commercial appeal,” Knapp said. “Eclipse is going to eclipse them all.”

Golden Gate and Keystone are “day neutral.” Those type of cultivars grow throughout the summer on about 60 percent of strawberry farming acres in the state. The “short-day” plants Surfline and Monarch are resistant to Verticillium wilt and Phytophthora crown rot.

Surfline and Eclipse are firmer and promise longer shelf lives. Monarch provides growers with improved fruit qualities relative to other mass-produced cultivars and has characteristics needed for advances in mechanical harvesting, Knapp said.

Genetic tools

Breeding program experts have long been researching ways to improve strawberry cultivars so the crop can withstand pests, disease and other stressors. To find plants that had Fusarium wilt resistance, they obtained the DNA of thousands of plants in field studies. The scientists also developed genetic tools to screen the plants and identify the genes that have resistance to the Fusarium pathogen.

Knowing that information allowed the team to breed resistance into and develop new cultivars, at a faster rate than previous efforts. “These tools have allowed us to sweep out the susceptibility and bring in resistance,” Knapp said.

California Ag Today2023-04-27T08:27:32-07:00April 27th, 2023|

Westlands Water District Celebrates 100% Water Allocation from the Central Valley Project

Today, the Bureau of Reclamation (Reclamation) announced an increase in water allocations for the Central Valley Project (CVP). Last month, Reclamation increased the CVP allocation to 80% for contractors like Westlands Water District (Westlands) following an initial allocation of 35% of the water entitled to under contract. Today’s announcement brings the total up to 100% for the first time since 2017.

In response to the announcement, Jose Gutierrez, Westlands’ interim general manager, issued the following statement:

“We are exceedingly grateful to Reclamation, and its dedicated and hard-working staff, for the increased water allocation. Following two years of 0% allocations, this announcement will provide much needed water to support the District’s communities, family-owned farms, and hard-working families in the San Joaquin Valley. This water supply will assist growers in Westlands with putting the land to work to grow the food that feeds the world.”

Mr. Gutierrez noted further:

“At the same time, we must recognize the need to continue preparing for the next drought and future dry years. For that reason, Westlands is investing in a sustainable water future for our farmers. Westlands is exploring and implementing creative approaches to maximize water use efficiency, recharge and storage and improve climate resilience.”

Seizing the opportunity that this year’s hydrology has presented, Westlands has supported its landowners’ efforts to use available water to recharge the Westside Subbasin. To date, District landowners have the capability of recharging up to 3,300 acre feet of water per day. And, groundwater recharge is expected to increase over the coming weeks as both more projects become operational and water becomes available.

This year demonstrates the need to continue the investment in California’s water infrastructure and to refine environmental regulations, so that California is able to capture, transport, and store as much water as possible during wet periods to avoid drastic cuts during dry periods. As climate continues to change, we must remain steadfast in investing in a more predictable and reliable water supply system for our environment, residents, farms and communities.

California Ag Today2023-04-24T09:58:15-07:00April 24th, 2023|

Storm Damage Resources and New Assistance for Distressed Borrowers

The U.S. Department of Agriculture reminded growers of current and new federal assistance this week for producers impacted by floods and facing financial risk.

California continues to be inundated with surface water, both runoff from snow melt and extended precipitation. USDA reminded California growers that both technical and financial help is available through federal disaster assistance. Producers with flooding damage are heavily encouraged to document the damage with pictures, receipts and farm records. Any of those items will help expedite assistance, said Farm Service Agency’s California Executive Director Blong Xiong in a press release.

The Almond Alliance is helping almond growers with the process. The Almond Alliance has created a Storm Damage Reporting & Resource page to help producers take advantage of programs that were triggered under the Presidential Disaster Declaration. The Almond Alliance reminds growers to document and notify damage to the proper agencies. “A simple phone call can make the difference between resources available and being left out. Timely notice of loss reported to your local FSA office is critical to ensuring adequate resources and assistance is deployed to your area, as well as your ability to participate in potential future programs,” said Aubrey Bettencourt, Almond Alliance president and CEO.

Also this week, USDA announced additional assistance for producers with qualifying farm loans who are facing financial risk. The extra $123 million funding will begin in April and is made possible through the Inflation Reduction Act. Loans that qualify for the assistance are “borrowers of direct or guaranteed loans administered by USDA’s Farm Service Agency (FSA) whose operations face financial risk.”

USDA offered an example of qualifying loans in a press release, stating “in the October payments, farmers that were 60 days delinquent due to challenges like natural disasters, the pandemic or other unexpected situations were brought current and had their next installment paid to give them breathing room.”

Again, this assistance is automatic and will begin in April. Contact your local FSA office for more information. You can locate your local USDA Service Center by going to www.farmers.gov.

California Ag Today2023-04-17T10:32:16-07:00April 17th, 2023|

Wet Orchard Floors Could Cause Phytophthora Problems

By Patrick Cavanaugh, with the Ag Information Network

With all the rainfall in many parts of the state, standing water in orchards could be a problem to those trees as it could cause anaerobic situations. Katherine Jarvis-Shean is a UCANR farm advisor based in Yolo County with additional coverage in Solano and Sacramento counties. She noted problems if that water stays standing deep in orchards.

“The danger zone comes after, say four days or so, in terms of having anaerobic responses. Certainly, if you’re sitting in moisture and saturated soil for more than 24 hours, you’re in the danger zone with phytophthora infections. Which is a serious fungal disease,” she said.

“And we’re even looking at some water lines above the root zone crown. So then you get water just on a pure almond scion that can, it’s very vulnerable to phytophthora, especially aerial phytophthora,” noted Jarvis-Shean. “It’s a good year to stay on top of your phytophthora management in terms of phosphite, and other potential phytophthora treatments for those wet orchards,” she said.

California Ag Today2023-04-12T11:35:13-07:00April 12th, 2023|

CDFA AWARDS $1.8 MILLION TO HELP NUTRITION PROGRAM PARTICIPANTS PURCHASE CALIFORNIA-GROWN PRODUCE

CDFA’s California Nutrition Incentive Program (CNIP) announces $1.8 million is being awarded to seven projects to facilitate the purchase of California-grown fruit and vegetables at participating farmers’ markets by shoppers using the Women, Infants and Children (WIC) and Senior Farmers’ Market Nutrition programs.

The new grantees will serve more than 124 Certified Farmers’ Markets in the Los Angeles area, the San Francisco Bay Area and the counties of Butte, Shasta, Siskiyou, Tehama and Ventura. A detailed list of grantees and project descriptions is available on the CNIP webpage.

CNIP addresses food insecurity and access to fresh fruits and vegetables among low-income Californians while simultaneously supporting and expanding markets for California farmers. CNIP currently offers nutrition incentives to CalFresh shoppers at more than 285 locations throughout the state, including Certified Farmers’ Markets, Community Supported Agriculture (CSA) programs and retail outlets.

CNIP was created by Assembly Bill 1321, authored by Assembly Member Phil Ting in 2015. CNIP is administered by CDFA’s Office of Farm to Fork, which leads CDFA’s food access work.

California Ag Today2023-04-11T15:56:35-07:00April 11th, 2023|

Help Guide ABC Nutrition Research

The Nutrition Research Committee (NRC) at the Almond Board of California is looking to fill an empty member seat to help guide the strategic direction of ABC’s nutrition research program, review research proposals and monitor progress of active projects.

“It is critical to have a full committee comprised of individuals with a variety of backgrounds and perspectives to ensure that we are focusing on the most impactful research efforts that will add to the scientific evidence base on the health benefits of almonds and benefit the almond industry,” said Elena Hemler, ABC’s associate director of nutrition research.

The committee is comprised of seven members and three alternates, consisting of food and nutrition scientists, almond growers and other almond industry representatives. The research that the NRC helps guide will continue to bolster the existing body of almond science that serves as the backbone of global marketing strategies.

Past research projects have focused on the relationship between consumption of almonds and heart health, diabetes, weight management, gut health and other health outcomes. However, Hemler said that focus is shifting into new areas such as exercise performance and mental health and it’s an exciting time to help council the change. “We are currently re-vamping our nutrition strategy for the next few years. Committee members will play a critical role in shaping this strategy and the research areas we plan to focus on. This strategy will help us to prioritize nutrition research efforts based on their marketing potential and nutrition relevance, to ensure that we are maximizing our investments by only focusing on the highest-impact projects that will benefit the almond industry.”

Nutrition research has long been a cornerstone of ABC’s work, contributing not only to our knowledge about almonds and their impact on human health but also to ABC’s ability to communicate almond’s health benefits globally. Since 1995, the Nutrition Research Committee has been helping ABC fund and manage a broad portfolio of research projects.

Members of the Nutrition Research Committee will be expected to attend approximately four 6-hour meetings per year, with a maximum of 2 hours of prep work per meeting. The meetings are held in-person in Modesto, CA and virtually. Members of the NRC also typically attend the Almond Conference in Sacramento (December 5-7, 2023).

Interested parties can read more about the committee member position and submit a Statement of Interest online.

California Ag Today2023-03-30T08:41:24-07:00March 30th, 2023|

Commission to Expand Export Market Demand for California Table Grapes

By Nick Nakashian

The California Table Grape Commission is positioned to expand international demand for California table grapes in 16 target markets with its 2023 export marketing campaign.

The 16 target markets for the 2023 season represented 94.4 percent of export volume June through December in 2022. Of those markets, El Salvador, Hong Kong, Indonesia, Mexico, New Zealand, and Vietnam increased in both volume and value in 2022 compared to 2021 despite a variety of global export challenges. “In spite of labor and shipping challenges, and inflation and the value of the dollar, California table grapes still found success in export markets last season,”
said commission president Kathleen Nave. “In 2023 the commission is determined to capitalize on that success and plans to expand market share of California table grapes in the target export markets,” said Nave.

The foundation of the 2023 campaign focuses on retail promotions, including providing a variety of retailer incentives. Digital retail promotions are planned throughout the target export markets. Wholesaler promotions are planned in select markets to reach smaller retailers with promotional activity. Campaign expansions include shopper app and social media advertising in all markets, plus work with influencers and retailer-tagged television in select markets. Promotional activities align with high-volume months in each market. “While there still may be challenges ahead for global exports, the 2023 export marketing
campaign will work to drive demand for California table grapes around the world,” said Nave.

California Ag Today2023-03-30T08:28:32-07:00March 30th, 2023|

UC Davis Postdoc Wins AMCA’s Hollandsworth Prize

UC Davis postdoctoral scholar and vector-borne disease specialist Olivia Winokur of the Chris Barker lab won the $2600 Hollandsworth Prize for best student research presentation at the American Mosquito Control Association’s annual conference, held recently in Reno.

Winokur delivered her presentation on “Thermal Preferences of Aedes aegypti Mosquitoes.”

Her abstract: “Mosquito-borne pathogen transmission models used to inform control decisions are only applicable if we incorporate the temperatures mosquitoes experience. However, mosquito thermal preferences are not well resolved. We studied Aedes aegypti thermal preferences and found that female Ae. aegypti generally avoided temperatures >30°C on a gradient in the lab, and chose relatively cooler microhabitats in the field as ambient temperature increased. Incorporating these preferences could improve the accuracy of transmission models for Ae. aegypti-borne viruses.”

The Hollandsworth Prize memorializes Gerald Hollandsworth, a past president of the West Central Mosquito and Vector Control Association.

A UC Davis alumna, Winokur received her doctorate in entomology, with a designated emphasis in the biology of vector-borne diseases, in November 2022, studying with Professor Barker of the Department of Pathology, Microbiology and Immunology, School of Veterinary Medicine.

She delivered her exit seminar, as part of the UC Davis Department of Entomology and Nematology weekly seminars, in October on “Temperature Drives Transmission of Mosquito-borne Pathogens: Improving Entomological Estimates for Aedes aegypti-borne Virus Transmission Risk.”

“The mosquito Aedes aegypti is the primary vector of a range of viruses that cause a major burden on human health worldwide, including dengue, Zika, chikungunya, and yellow fever viruses,” Winokur related in her abstract. “As the Zika epidemic emerged in 2016, estimates for Zika risk were based on proxy evidence from closely related dengue virus. To improve risk estimates, we studied how temperature affects Zika virus extrinsic incubation period. We sought to further improve risk estimates by studying thermal preferences of Ae. aegypti mosquitoes in the laboratory and in the field. Current mosquito-borne pathogen risk models primarily use temperatures from weather stations or thermal imagery as a proxy for the temperatures mosquitoes experience, however such approaches do not account for local environments or microclimates available to adult mosquitoes. Taken together, the results of these studies can be used to improve prediction of mosquito-borne pathogen risk and inform mosquito control decisions.”

As a postdoc in the Barker lab, Winokur is working with VectorSurv (https://vectorsurv.org/), and has a fellowship from Pacific Southwest Center of Excellence in Vector-Borne Diseases (https://pacvec.us/), working on “Enriching Practical Learning Resources for Entomological, Medical, and One-Health Curricula.”

Olivia received her bachelor’s degree in May of 2015 from Cornell University where she was an interdisciplinary studies major (environmental effects on human health). She enrolled in the UC Davis graduate program in 2016.

At UC Davis, Winokur served as the 2019-2020 president of the Entomology Graduate Student Association and as a 2020-2022 committee member of the UC Davis Entomology Diversity, Equity, Inclusion, & Belonging. She co-founded the Girls’ Outdoor Adventure in Leadership and Science (GOALS) in 2017 and continues to serve in leadership roles. GOALS is a free two-week summer science program for high school girls and gender expansive youth from backgrounds underrepresented in STEM fields. They learn science, outdoors skills, and leadership hands-on while backpacking in Sequoia National Park.

UC Davis postdoctoral scholar and vector-bone disease specialist Olivia Winokur (right) won the $2600 Hollandsworth Prize for best student research presentation at the American Mosquito Control Association’s annual conference, held recently in Reno. With her is her Cornell undergraduate research advisor Laura Harringon.

California Ag Today2023-03-24T08:21:34-07:00March 24th, 2023|