USDA Radio Newsline Focuses Primarily on Midwest Animal Feed Crops
They do not Seem to Care Much about the Food that People Eat, Except Rice and Peanuts
By Patrick Cavanaugh, Editor
We get a daily email from the USDA Radio Newsline. More often than not, the reporters focus on program crops and not specialty crops. While this email did focus three reports on a new US Forest Service Chief, Randy Moore, and two addition reports on wildfires in the West, the rest of the lineup focused on Soybeans, Corn, Wheat and Barley. We would hope that USDA would realize where most of the nutritious food is grown. We are talking big ag industries such as Almonds, Walnuts, Pistachios, Tomatoes, Fresh Citrus, Raisin, Wine and Table Grapes; and many other specialty crops that are exclusively grown in California!
Animal feed is important, but what about the crops that consumers love to eat. That would very interesting to listeners around the country listening to hundreds of radio stations!