Hershey’s Chocolate Loves California Almonds
Almonds and Chocolate: The Perfect Duo
By Mikenzi Meyers, Associate Editor
You can find a piece of Hershey’s Chocolate with almonds almost anywhere. The delicious pairing makes for the perfect treat! Karen Ocamb, a supply quality auditor for Hershey’s, is working to make sure the relationship between the almond industry and her company remains sustainable and beneficial.
After visiting the Almond Board Conference in Sacramento, Ocamb reported the good things the board is doing to make the partnership a success.
“My perspective of the Almond Board is a really good, beneficial kind of facility that takes the almonds and gives us a better perspective of what should be done out there,” she explained.
Ocamb also knows the importance of maintaining a healthy relationship between Hershey’s and the almond industry, particularly on the consumer’s behalf. Her goal is to ensure that the communication between the two stay open, in order to keep improving the quality of product for the customer.
“Almonds are a great source of protein, so for the company, blending the chocolate and the almonds together is an essential piece of giving something to the consumer that is beneficial to them, but also sweet,” she said.
