Blue Tech Valley Innovation Cluster – Part 1

Blue Tech Valley Funded by California Energy Commission

By Patrick Cavanaugh, Farm News Director

The Blue Tech Valley Central Valley regional innovation cluster represents an expansion and interconnection of multiple incubators in entrepreneurship programs, with services located at each of the seven designated Blue Tech Valley cluster hubs, collectively serving 39 counties and covering two-thirds of California’s geographic area. Funding for the new cluster is provided by a $5 million grant from the California Energy Commission.

The designated hubs for the Blue Tech Valley innovation cluster features Fresno State as the central portion. Other hubs include: CSU Bakersfield, Chico State, Humboldt State University, Cal State University, Monterrey Bay, Sacramento State, and a Sierra small business development center.

California Ag Today recently spoke with Erik Stokes of the California Energy Commission Research and Development Division. Blue Tech Valley was part of a major $60 million initiative the Energy Commission launched about a year ago to really try to create a state-wide ecosystem to support clean energy entrepreneurship across the state.

“As part of this initiative, we created four regional innovation clusters to manage a network of incubator-type services that can encourage clean tech entrepreneurs in the region and really try to help make what can be a very tough road towards commercialization a little bit easier,” Stokes said.

“Blue Tech Valley and their partners were selected to be the Central Valley cluster. A big reason for that was their strength and expertise in the food and agricultural sector,” he explained.

One of the focus areas of the incubator is to find areas in farming to save costs and minimize greenhouse gases.

“We really want to focus on those technologies that can help both reduce water use, as well as energy use,” Stokes said.

2021-05-12T11:05:15-07:00August 30th, 2017|

New Biodico BioFuel Facility In Fresno County

Biodico Biofuel Facility, World’s First, to Operate Entirely on Renewable Heat and Power

Biodico Inc., a sustainable biofuel and bioenergy company, announced the opening of its Biodico Westside Facility, the world’s first biofuel production facility to operate entirely on on-site power-generated renewable heat. Biodico’s ribbon-cutting ceremony from 11:30 a.m. to 1 p.m. tomorrow, Friday, December 4, 2015, at the at Red Rock Ranch in Five Points, Fresno County, California, is open to the public and will feature the “Sustainable Rhythm” of the Mendota High School Marching Band’s drumline.

Biodico is transforming biofuel production with sustainable solutions to convert diverse feedstocks into environmentally sound renewable sources of fuel and energy. The Westside Facility will produce up to 20 million gallons of biodiesel annually, utilize multi-feedstock functionality, incorporate advanced sensors for real-time and remote monitoring, leading to complete system automation, and provide 45 new jobs to the San Joaquin Valley.

“Our new facility in the Valley will produce economically and environmentally viable biobased* fuel and energy for local farmers and truckers, and create new jobs in the community,” said Biodico president and founder, Russ Teall, an internationally-acknowledged leader in biofuels with more than 20 years of experience in all aspects of the industry including legal and regulatory affairs. “This facility demonstrates Biodico’s commitment to an integrated value chain model that includes accelerated and inexpensive construction and deployment, enhanced throughput with reduced operating costs, and increased monetization of renewable fuel and energy,” said Teall.

Teall successfully evolved patented and proprietary biorefinery* technology in conjunction with the U.S. Navy and the California Energy Commission. The most recent generation of equipment, the MPU (Modular Production Unit) brings automation and remote real-time sensing to biorefineries as part of an integrated self-sustaining system, utilizing anaerobic digestion, gasification, solar, and advanced agricultural and algaculture* [a form of aquaculture involving the farming of species of algae, Wikipedia].

Teall is currently the California Biodiesel Alliance president, California Air Resources Board Panel on the Low Carbon Fuel Standard member, and CIA Afghan Energy Project panelist; and formerly National Biodiesel Board (NBB) vice chair and the NBB Legislative Committee chair. He has provided biorefinery consulting services to private companies, governments and trade associations throughout the world, including the US, Argentina, Australia, Bolivia, Canada, China, Dominican Republic, Ghana, Haiti, Hong Kong and the PRC, India, Israel, Malaysia, Mexico, the Philippines, Singapore, South Africa and Thailand.

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Again, Biodico will host a ribbon-cutting ceremony at the facility on Friday, December 4, 2015, featuring the “Sustainable Rhythm” of the Mendota High School Marching Band’s drumline.  Details follow:

What: Ribbon-cutting ceremony to celebrate the world’s first fully sustainable biofuel facility.

When/Where:  Friday, December 4, 2015, 11:30 a.m. to 1 p.m. at Red Rock Ranch in Five Points, Fresno County, Calif.

Why:  Fossil fuels are finite and the world needs economical alternatives that reduce toxic air emissions and greenhouse gases.

About Biodico: Biodico is a privately held company headquartered in Ventura, Calif. that (1) builds, owns and operates sustainable biofuel and bioenergy facilities, (2) conducts research, development, and validation studies with the U.S. Navy, and (3) collaborates with strategic joint venture partners to commercialize new technology and initiatives.

The company and its management have been pioneers in the industry for the past 23 years, with an emphasis on using advanced, patented and proprietary technologies for the sustainable multi-feedstock modular production of next generation biofuels and bioenergy.

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Lexicon

[Source: Wikipedia]

*algaculture – a form of aquaculture involving the farming of species of algae, Wikipedia].

*biobased = intentionally made from substances derived from living or once-living organisms

Biobased products, designated by the Secretary of Agriculture, are commercial or industrial products that are composed in whole, or in significant part, of biological products or renewable domestic agricultural materials or forestry materials.

*biorefinery is a facility that integrates biomass conversion processes and equipment to produce fuels, power, heat, and value-added chemicals from biomass. The biorefinery concept is analogous to today’s petroleum refinery, which produce multiple fuels and products from petroleum.

The International Energy Agency Bioenergy Task 42 on Biorefineries has defined biorefining as the sustainable processing of biomass into a spectrum of bio-based products (food, feed, chemicals, materials) and bioenergy (biofuels, power and/or heat).

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What is biomass electricity?

[Source: California Energy Commission]

Biomass electricity is drawn from combusting or decomposing organic matter. There are about 132 waste-to-energy plants in California, with a total capacity of almost 1,000 megawatts. These plants power our homes and businesses with electricity from waste matter that would have been released into the atmosphere, added fuel to forest fires, and burdened our landfills.

2016-05-31T19:27:02-07:00December 3rd, 2015|

Drought to affect energy costs this year and next

By Christine Souza; Ag Alert

Although the amount of hydroelectricity generation is dropping along with reservoir levels during the lingering California drought, utility companies and state agencies predict adequate energy supplies for the remainder of the summer. But they say they expect the cost of electricity to increase.

“We’re going to have to purchase more replacement power on the open market—and that is generally more expensive—in order to meet all of our customers’ needs,” said Pacific Gas and Electric Co. spokeswoman Lynsey Paolo. “We’ve been trying to manage our reservoirs in a way that we’re keeping a reasonable supply so that we’ll have low-cost hydro available, but the overall impact is that there will be an impact on rates.”

Most of the energy used in California is produced within the state. More than half the energy used here comes from natural gas, followed by nuclear, large-scale hydroelectric facilities, renewable sources and a small percentage from coal. The California Independent System Operator, which operates the state’s high-voltage grid, said it is confident the state will have a secure supply this summer.

“The ISO forecasts that even under the most extreme weather scenarios studied, the state will have enough supply to meet its needs,” spokesman Steven Greenlee said. “Our biggest concern is wildfires that can trip transmission lines, which can make moving energy around difficult. Also, generation plants going off-line because of equipment problems are a concern.”

A reduced supply of hydroelectricity this year has been offset by an increase in renewable energy production, as well as out-of-state imports and increased use of gas power plants, he said.

A spokeswoman for the California Energy Commission, Lori Sinsley, said the mixture of replacement energy “is likely to be more expensive and have more air pollution and greenhouse gas emissions than hydropower.” She said higher power costs will be reflected in next year’s rates and, because most California hydropower is generated in Northern California, most of the impacts of its shortfall will be in that region, particularly in the Central Valley.

Karen Norene Mills, California Farm Bureau Federation associate counsel and director of public utilities, said it will be important for decision-makers “to recognize agricultural customers are uniquely impacted by the drought.”

With the drought reducing availability of surface water for irrigating crops, farmers have been pumping more groundwater to compensate—translating into higher energy loads and costs. The University of California, Davis, estimated last week that farmers could spend an additional $450 million in pumping costs this year.

“The complexity of electric ratemaking can create ripple effects in subsequent years as a result of the increased usage and costs,” Mills said.

San Joaquin County winegrape grower Brad Goehring said at this point in the season he must rely on groundwater for his winegrape crop, and the added pumping will result in higher electricity bills.

“We try diligently to use our pumps during the off-peak periods, but just recently we started irrigating on-peak (weekdays, noon to 6 p.m.) simply because there’s not enough hours in the day to run the pumps,” said Goehring, a PG&E customer. “In a drought year, we’ll have more pumps in that situation than in a normal year, because we have to make sure the vines’ needs are being met.”

Like many farmers, Goehring utilizes drip irrigation and relies on probes to measure soil moisture to ensure the winegrapes receive the appropriate amount of water. With the dry weather this year, he said he had to start irrigating earlier in the year.

Patrick Mullen, PG&E director of agricultural services, said the utility company has seen an overall 40 percent increase in pumping connections by its agricultural customers this year.

“Earlier this year, the volume of applications was 50 to 60 percent higher than the previous year. We’ve seen a substantial increase in the requests for new service in high ag areas,” Mullen said. “We’ve moved resources to those high ag areas, to directly address those increased applications for new services or to service more pumps or larger water pumps.”

In the Southern California Edison service area, Tulare County citrus grower Matthew Watkins of BeeSweet Citrus said he is using more energy to irrigate his crop.

“The majority of our increased energy costs are resulting from lack of district water, so we’re having to run more wells, more often,” Watkins said. “We’re drilling wells; we need to put pumps in some and are ordering power, which takes months. Depending on the horsepower and the load, it can be relatively inexpensive or it can be really expensive.”

Citrus grower Larry Peltzer of Ivanhoe said underground water tables are dropping, requiring more energy to bring water to the surface.

To help reduce cost, Peltzer switched to a time-of-use rate schedule, a structure that charges for energy depending on the time of day and the season the energy is used. He said the change resulted in an average energy-use savings of 15 percent for his ranch.

Watkins said BeeSweet plans to take advantage of Edison’s pump retrofit program next year.

“Edison has their pump incentive program where they do rebates on pump retrofits. The main issue there is Edison does a pump test and they are backed up quite a bit,” Watkins said. “I want to do all of the pump tests this year, so that next year I can do some major repairs and a new pump test and get some of those rebates.”

Southern California Edison spokesman Cal Rossi said that during this drought year, the utility will ensure quick response to the needs of its agricultural customers, knowing that that “could make the difference between a successful harvest and losing their crops.”

2016-05-31T19:34:13-07:00July 28th, 2014|
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